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Marcel Deiss Alsace Cru Blanc Langenberg 2019 750ml

size
750ml
country
France
region
Alsace
JS
94
JS
94
Rated 94 by James Suckling
Still very youthful, with pronounced flintiness, this is a very focused dry Alsace white with a sleek body and exciting mineral energy that propels it across the palate at a very brisk clip. With some aeration, notes of bergamot and wild herbs emerge. So vibrant at the long, salty and refreshing finish. Taste like dry riesling, but is actually a field blend of local varieties. From organically grown grapes with Ecocert certification. Drink or hold. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Marcel Deiss Alsace Cru Blanc Langenberg 2019 750ml

SKU 916024
Qualifies for 12 Ship Free
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$40.00
/750ml bottle
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Professional Ratings
JS
94
JS
94
Rated 94 by James Suckling
Still very youthful, with pronounced flintiness, this is a very focused dry Alsace white with a sleek body and exciting mineral energy that propels it across the palate at a very brisk clip. With some aeration, notes of bergamot and wild herbs emerge. So vibrant at the long, salty and refreshing finish. Taste like dry riesling, but is actually a field blend of local varieties. From organically grown grapes with Ecocert certification. Drink or hold.
Winery
Precise aromas of white flowers, ginger, lemon verbena and grapefruit. A linear and high-toned wine that shows bright flavors of orange blossom, lichee, crushed rock, and beautiful stone fruits. The high acidity keeps it refreshing and balanced, leading to a mineral-packed finish.
Product Details
size
750ml
country
France
region
Alsace
Overview
Still very youthful, with pronounced flintiness, this is a very focused dry Alsace white with a sleek body and exciting mineral energy that propels it across the palate at a very brisk clip. With some aeration, notes of bergamot and wild herbs emerge. So vibrant at the long, salty and refreshing finish. Taste like dry riesling, but is actually a field blend of local varieties. From organically grown grapes with Ecocert certification. Drink or hold.
green grapes

Varietal: Riesling

Riesling grapes are very rarely blended with others in the development of wines, and for good reason. These pale grapes which originated in the cool Rhine Valley of Germany are notable for their 'transparency' of flavor, which allows the characteristics of their terroir to shine through in wonderful ways. The result of this is a wine which carries a wide range of interesting flavors quite unlike those found in other white wines, finished off with the distinctively floral perfume Riesling supplies so well. Many wineries in Germany and elsewhere tend to harvest their Riesling grapes very late – often as late as January – in order to make the most of their natural sweetness. Other methods, such as encouraging the noble rot fungus, help the Riesling grape varietal present some truly unique and exciting flavors in the glass, and the variety of wines this varietal can produce mean it is one of the finest and most interesting available anywhere.
barrel

Region: Alsace

Alsace has to be one of the most fascinating regions of France, with a history which stretches back millennia, and demonstrates perfectly the kind of blended culture that can arise from being located on the border between two enormously important, yet very different countries. Indeed, being on the border between France and Germany has resulted in Alsatian wines being something of a mix between the wines of these two countries. Riesling varietal grapes are grown in enormous quantities here, and display all of their crisp, dry complexity perfectly in the famous wines of Alsace. Alongside this typically Germanic wine, Alsatian vintners also produce plenty of Pinot Noir, Gewurztraminer, Muscat and Sauvignon Vert wines, all of which are superb when it comes to expressing the finer features of the wonderful Alsatian terroir.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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Winery Marcel Deiss
green grapes

Varietal: Riesling

Riesling grapes are very rarely blended with others in the development of wines, and for good reason. These pale grapes which originated in the cool Rhine Valley of Germany are notable for their 'transparency' of flavor, which allows the characteristics of their terroir to shine through in wonderful ways. The result of this is a wine which carries a wide range of interesting flavors quite unlike those found in other white wines, finished off with the distinctively floral perfume Riesling supplies so well. Many wineries in Germany and elsewhere tend to harvest their Riesling grapes very late – often as late as January – in order to make the most of their natural sweetness. Other methods, such as encouraging the noble rot fungus, help the Riesling grape varietal present some truly unique and exciting flavors in the glass, and the variety of wines this varietal can produce mean it is one of the finest and most interesting available anywhere.
barrel

Region: Alsace

Alsace has to be one of the most fascinating regions of France, with a history which stretches back millennia, and demonstrates perfectly the kind of blended culture that can arise from being located on the border between two enormously important, yet very different countries. Indeed, being on the border between France and Germany has resulted in Alsatian wines being something of a mix between the wines of these two countries. Riesling varietal grapes are grown in enormous quantities here, and display all of their crisp, dry complexity perfectly in the famous wines of Alsace. Alongside this typically Germanic wine, Alsatian vintners also produce plenty of Pinot Noir, Gewurztraminer, Muscat and Sauvignon Vert wines, all of which are superb when it comes to expressing the finer features of the wonderful Alsatian terroir.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.