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750ml - Case of 6
Bottle:
$79.94
This blend includes 50 percent pinot noir, 10 percent meunier and 40 percent chardonnay, aged seven years on the...
750ml
Bottle:
$212.76
$236.40
Intense aromas of candied citrus, grapefruit juice and lemon peel. Incredibly youthful for its age, with a chalky...
750ml - Case of 3
Bottle:
$509.85
Intense and enticing campfire smoke, this has beautiful rich fruits behind the grilled aromatics, and is open and...
750ml
Bottle:
$390.15
$433.50
Fully mature, the 1982 Beychevelle is drinking beautifully today, exhibiting sweet aromas of plums, minty cassis,...
750ml
Bottle:
$151.80
12 bottles:
$148.76
The 2007 Beychevelle has an attractive nose, fresher and more complex than others in this flight of off-vintages....
750ml
Bottle:
$98.25
12 bottles:
$96.29
Tasted at BI Wine & Spirits' 10-Years-On tasting, the 2007 Brane-Cantenac has a quintessential bouquet for the estate...
750ml
Bottle:
$189.94
The 1998 Calon-Ségur, blended of 55% Cabernet Sauvignon, 35% Merlot, 8% Cabernet Franc and 2% Petit Verdot, is deep...
1.5Ltr
Bottle:
$1299.95
Pale gold. Knockout aromas of creme brulee, coconut, vanilla bean, honey and orange peel. Lush and seductively silky...
750ml
Bottle:
$500.60
12 bottles:
$490.59
Pale gold. Knockout aromas of creme brulee, coconut, vanilla bean, honey and orange peel. Lush and seductively silky...
375ml
Bottle:
$244.95
$252.00
Befitting a glorious Sauternes vintage, the 2007 Yquem stood out in this tasting like a beacon. Sandrine Garbay notes...
750ml
Bottle:
$480.60
$534.00
Befitting a glorious Sauternes vintage, the 2007 Yquem stood out in this tasting like a beacon. Sandrine Garbay notes...
750ml
Bottle:
$235.95
12 bottles:
$231.23
A difficult year in theory but, as with many of the good names in Bordeaux, it is tasting excellently right now and...
750ml
Bottle:
$211.95
$235.50
This is rich and powerful, with beautiful dark fruits that really showcase the Cabernet dominance of this wine. Great...
750ml
Bottle:
$1610.55
$1789.50
This was one of the best showings yet for this wine, which, to my palate and mind, has never lived up to its early...
1982 1998 2007 France United States
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.