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Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2008
$205.27
Red Bordeaux
France
Bordeaux
Saint Julien
1.5Ltr
N/A
Better Price, Same Score
2020
$152.95
Red Bordeaux
France
Bordeaux
Saint Julien
1.5Ltr
Better Score, Similar Price
2016
$208.83
Red Bordeaux
France
Bordeaux
Saint Julien
1.5Ltr
Closest Match
2018
$208.83
Red Bordeaux
France
Bordeaux
Saint Julien
1.5Ltr
Best QPR in Price range
2017
$163.62
Red Bordeaux
France
Bordeaux
Saint Julien
1.5Ltr
More wines available from Chateau Leoville Poyferre
Pre-Arrival
Chateau Leoville Poyferre Saint Julien 1982
750ml - 1 Bottle
Bottle:
$427.33
The 1982 Leoville-Poyferre possesses great concentration, full body as well as considerable structure. A dense...
Pre-Arrival
Chateau Leoville Poyferre Saint Julien 1996
1.5Ltr - 1 Bottle
Bottle:
$388.21
Deep ruby-red. Expressive aromas of plum, currant, game, woodsmoke and tobacco. Denser and sweeter than the '97 or...
Pre-Arrival
Chateau Leoville Poyferre Saint Julien 1996
750ml - 1 Bottle
Bottle:
$178.55
Deep ruby-red. Expressive aromas of plum, currant, game, woodsmoke and tobacco. Denser and sweeter than the '97 or...
Pre-Arrival
Chateau Leoville Poyferre Saint Julien 1997
750ml - 1 Bottle
Bottle:
$90.20
A sexy wine for the vintage, with lovely cherry, berry and vanilla character. Medium-bodied, with silky tannins and a...
More Details
Winery
Chateau Leoville Poyferre
Vintage: 2008
2008 saw very high yields across wineries in much of the southern hemisphere, as a result of highly favorable climatic conditions. Although in many areas, these high yields brought with them something of a drop in overall quality, this could not be said for South Australia's wines, which were reportedly excellent. Indeed, the 2008 Shiraz harvest in South Australia is said to be one of the most successful in recent decades, and western Australia's Chardonnays are set to be ones to watch out for. New Zealand's Pinot Noir harvest was also very good, with wineries in Martinborough reportedly very excited about this particular grape and the characteristics it revealed this year.
Pinot Noir also grew very well in the United States, and was probably the most successful grape varietal to come out of California in 2008, with Sonoma Coast and Anderson Valley delivering fantastic results from this grape. Elsewhere in United States, Washington State and Oregon had highly successful harvests in 2008 despite some early worries about frost.
However, it was France who had the best of the weather and growing conditions in 2008, and this year was one of the great vintages for Champagne, the Médoc in Bordeaux, Languedoc-Roussillon and Provence, with Pinot Noir, Cabernet Sauvignon and Chardonnay grapes leading the way. Italy, too, shared many of these ideal conditions, with the wineries in Tuscany claiming that their Chianti Classicos of 2008 will be ones to collect, and Piedmont's Barberesco and Barolo wines will be recognized as amongst the finest of the past decade.
Varietal: Red Bordeaux
The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
Region: Bordeaux
Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
Country: France
French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.