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Chateau Fonplegade Saint Emilion Grand Cru 2020 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
DC
94
VM
94
JS
94
JD
94
WE
93
WA
92
DC
94
Rated 94 by Decanter
A sweetness to the blackcurrant fruit on the nose; perfumed, aromatic and interesting. Ripe and rich, this is a bold style, there’s clear power, concentration and drive. High-toned ripe fruit with spice from the tannins giving this heft right now. Long length. You feel they worked hard here to refine the overall expression, to not push too much. Lots of mint and liquorice, though, which do takeover. But, this also has great freshness and cooling blue fruit touches. I love the finish, it’s lifted, salty and strong. Wait for this. ... More details
Image of bottle
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Chateau Fonplegade Saint Emilion Grand Cru 2020 750ml

SKU 916970
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$49.20
/750ml bottle
Quantity
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Professional Ratings
DC
94
VM
94
JS
94
JD
94
WE
93
WA
92
DC
94
Rated 94 by Decanter
A sweetness to the blackcurrant fruit on the nose; perfumed, aromatic and interesting. Ripe and rich, this is a bold style, there’s clear power, concentration and drive. High-toned ripe fruit with spice from the tannins giving this heft right now. Long length. You feel they worked hard here to refine the overall expression, to not push too much. Lots of mint and liquorice, though, which do takeover. But, this also has great freshness and cooling blue fruit touches. I love the finish, it’s lifted, salty and strong. Wait for this.
VM
94
Rated 94 by Vinous Media
The 2020 Fonplégade is elegant, gracious and lifted, just as it was from barrel. Bright acids lend notable energy in this silky, nuanced Saint-Émilion. Crushed red berry fruit, cinnamon, mint and blood orange are all woven together in this very pretty, alluring Saint-Emilion. This is beautifully done.
JS
94
Rated 94 by James Suckling
Attractive aromas of ripe black and blue fruit with crushed violets, walnut and dark chocolate. Some dried leaves, too. Medium- to full-bodied with a plush and supple palate that offers an array of ripe, racy tannins and a crunchy, deep berry character. Structured and focused with a juicy finish. Drink after 2025.
JD
94
Rated 94 by Jeb Dunnuck
Utterly classic notes of red and black cherries, chocolate, tobacco, and spicy wood emerge from the 2020 Château Fonplégade, a medium-bodied, pure, balanced, elegant Saint-Emilion that comes from a gorgeous terroir on the Côte Pavie. Based on 90% Merlot and 10% Cabernet Franc that was raised in 50% new oak, it has building tannins, a layered, mouth-filling texture, and outstanding length. Give bottles 2-4 years in the cellar and enjoy over the following 10-15. It's a complex, satisfying, impeccably made 2020.
WE
93
Rated 93 by Wine Enthusiast
This dense wine has some serious tannins as well as layers of black fruits. Its acidity and freshness are impeccable giving finesse and a balance of fine acidity and structure. Drink from 2027.
WA
92
Rated 92 by Wine Advocate
Another successful vintage for this estate, the 2020 Fonplégade delivers aromas of cherries, plums, licorice and pencil shavings, follow by a medium to full-bodied, deep and refined palate that concludes with a saline, attractively floral finish. It's one 2020 that is more elegant than its 2019 counterpart.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
Overview
A sweetness to the blackcurrant fruit on the nose; perfumed, aromatic and interesting. Ripe and rich, this is a bold style, there’s clear power, concentration and drive. High-toned ripe fruit with spice from the tannins giving this heft right now. Long length. You feel they worked hard here to refine the overall expression, to not push too much. Lots of mint and liquorice, though, which do takeover. But, this also has great freshness and cooling blue fruit touches. I love the finish, it’s lifted, salty and strong. Wait for this.
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Saint Emilion

The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.
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Customer Reviews

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More Details
green grapes

Varietal: Red Bordeaux

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.
barrel

Region: Bordeaux

Although most commonly associated with their superb blended red wines, the world-famous region of Bordeaux in France is responsible for a relatively wide array of wines, ranging from the sweet and viscous white wines of Sauternes, to the dry and acidic single variety white wines found all over the region. However, it is the red wines which regularly make the wine world's headlines, and have historically been regarded as the finest on earth. The secret to the region's success is the fact that the warm and humid climate, coupled with mineral rich clay and gravel based soils produces grapes of excellent quality. Wineries in this region have spent hundreds of years mastering the art of blending and oak aging in order to get the best results from each grape, and remain the envy of the world to this day.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
bottle and glass

Appellation: Saint Emilion

The beautiful sub-region of Saint Emilion in France's legendary Bordeaux region is regarded as the home of many of the world's finest red wines. The blending techniques employed in Saint Emilion have been passed down for generations, and aim to express the very finest flavors of the grape varietals used, most commonly Cabernet Sauvignon, Merlot and Cabernet Franc. The climatic conditions in Saint Emilion are perfect for growing many of the Bordeaux grapes, and high yields of exceptional quality are commonplace. Fed by the mighty Gironde river and benefiting from superb clay and gravel based soils, Saint Emilion produces millions of bottles of high quality blended and unblended red wines each year, and continues to be a firm favorite of wine experts and the general public alike.