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Jean-Michel Gerin Cote Rotie Champin Le Seigneur 2019 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
WS
95
VM
93
Additional vintages
WS
95
Rated 95 by Wine Spectator
A beauty, offering a dark and alluring core of steeped plum and blackberry fruit inlaid with a graphite edge and flanked on both sides by dark bay leaf, cast iron and singed juniper accents. Stays very precise through the finish. Best from 2024 through 2038. 1,500 cases made, 100 cases imported. ... More details
Image of bottle
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Jean-Michel Gerin Cote Rotie Champin Le Seigneur 2019 750ml

SKU 911037
Case Only Purchase
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$480.00
/case
$80.00
/750ml bottle
Quantity
min order 6 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
WS
95
VM
93
WS
95
Rated 95 by Wine Spectator
A beauty, offering a dark and alluring core of steeped plum and blackberry fruit inlaid with a graphite edge and flanked on both sides by dark bay leaf, cast iron and singed juniper accents. Stays very precise through the finish. Best from 2024 through 2038. 1,500 cases made, 100 cases imported.
VM
93
Rated 93 by Vinous Media
Deep violet color. Displays aromas of ripe dark fruits, pungent flowers, cracked pepper and woodsmoke, with a hint of smokiness in the background. Juicy and expansive in the mouth, offering appealingly sweet blackberry and cherry-cola flavors and building spice and smoked meat nuances. Closes very long and smooth, with sneaky tannins adding shape to a repeating dark berry note.
Winery
The Syrah brings in smoke, violets and red fruits. The combination gives the wine a softer entry with underlying power and finesse. Inky ruby with vibrant cherry and black currant aromas are complemented by suggestions of black pepper, violet and olive. Taut and structured on entry, then more open in the mid-palate, it offers red berry and bitter cherry flavors sweetened by a floral pastille nuance and a hint of cola. Shows very good lift and focus on the gently tannic finish, which hangs on with very good, floral persistence. Easy to drink young, but can be kept for more than 10 years. Pairs well with red meats such as beef and game, ravioli with truffles, blue cheeses and strong cheeses.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
Additional vintages
Overview
A beauty, offering a dark and alluring core of steeped plum and blackberry fruit inlaid with a graphite edge and flanked on both sides by dark bay leaf, cast iron and singed juniper accents. Stays very precise through the finish. Best from 2024 through 2038. 1,500 cases made, 100 cases imported.
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Syrah

There continues to be much debate surrounding the name of the Shiraz/Syrah grape varietal, with many experts still quite unsure which came first. Indeed, even the origins of this varietal are more or less unknown, despite it being most commonly associated with the Rhone Valley of France, and New World countries, most notably Australia. However, its popularity and unique characteristics have seen it planted all over the world, where it continues to impress with its powerful flavors and wonderfully spicy notes of pepper and clove. Shiraz/Syrah wines are renowned also for their versatility, and are regularly used in single variety still and sparkling wines, as well as blended and oak aged wines which demonstrate its ability to express its terroir and secondary flavors very well.
barrel

Region: Rhone Valley

The southern French wine region of the Rhone Valley has been home to wine-makers for over two thousand years, with the first grapevines of the region being cultivated in around 600 BCE when the ancient Greeks arrived with their knowledge of viticulture and eagerness to produce more wine. Today, the region is famed around the world for the excellence of its produce, and has dozens of wineries making the most of the wide range of grape varietals which flourish there. In the northern sub-region, the continental climate and brisk winds coming off the Central Massif allow wineries to grow a smaller range of varietals – predominantly Syrah, Marsanne, Roussane and Viognier, whereas the southern, more Mediterranean sub-region allows far more range. Here, dozens of varietals are grown for the production of white, red and rosé wines, all packed full of flavor and able to express the unique terroir they are grown on.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.