×

Aromes De Pavie Saint Emilion Grand Cru 2021 750ml

size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
JD
94
VM
93
JS
92
Additional vintages
JD
94
Rated 94 by Jeb Dunnuck
92-94 Coming from the same parcels every year since 2018 (it's not a true second wine) and a blend of equal parts Merlot and Cabernet Franc, the 2021 Arômes De Pavie is terrific and has more than a touch of Pavie character in its spicy oak, darker, chocolaty fruits, and spicy aromas and flavors. Medium to full-bodied on the palate, I love its texture, it has ripe, chalky tannins, good mid-palate depth, and a great finish. It's unquestionably an outstanding wine. ... More details
Image of bottle
Product image not available. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Aromes De Pavie Saint Emilion Grand Cru 2021 750ml

SKU 941204
Case Only Purchase
Long-term Pre-Arrival
$1019.40
/case
$84.95
/750ml bottle
Quantity
min order 12 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JD
94
VM
93
JS
92
JD
94
Rated 94 by Jeb Dunnuck
92-94 Coming from the same parcels every year since 2018 (it's not a true second wine) and a blend of equal parts Merlot and Cabernet Franc, the 2021 Arômes De Pavie is terrific and has more than a touch of Pavie character in its spicy oak, darker, chocolaty fruits, and spicy aromas and flavors. Medium to full-bodied on the palate, I love its texture, it has ripe, chalky tannins, good mid-palate depth, and a great finish. It's unquestionably an outstanding wine.
VM
93
Rated 93 by Vinous Media
91-93 The 2021 Arômes de Pavie is gorgeous, and also quite harmonious for a young barrel sample. A burst of floral aromatics makes a strong opening impression. Crushed rose petal, red berry fruit, mint, blood orange and spice all race across the palate. The Arômes is everything a second wine should be. It's such a classy wine.
JS
92
Rated 92 by James Suckling
91-92 Firm, broad tannins here, with a plush and creamy texture. Full body. Ripe and deep core of dark-blue and black fruit with oyster-shell and iodine character, too. Attractive fruit. 50% merlot and 50% cabernet franc.
Product Details
size
750ml
country
France
region
Bordeaux
appellation
Saint Emilion
Additional vintages
Overview
92-94 Coming from the same parcels every year since 2018 (it's not a true second wine) and a blend of equal parts Merlot and Cabernet Franc, the 2021 Arômes De Pavie is terrific and has more than a touch of Pavie character in its spicy oak, darker, chocolaty fruits, and spicy aromas and flavors. Medium to full-bodied on the palate, I love its texture, it has ripe, chalky tannins, good mid-palate depth, and a great finish. It's unquestionably an outstanding wine.
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
bottle and glass

Appellation: Saint Emilion

There are few wine regions in the world quite as famous or respected as France's Bordeaux, and within Bordeaux, the one sub-region which stands head and shoulders above the rest is Saint Emilion. This very special area benefits enormously from both fine climatic conditions and superb soils – mainly clay and gravel based – alongside the nutrients and moisture supplied by the ancient Gironde river. Most wineries in Saint Emilion blend Cabernet Sauvignon, Cabernet Franc and Merlot varietal grapes for the production of their blended red wines, but unblended bottles are also regularly produced, to extremely high standards. The region is one steeped in history and tradition, and remains one of France's premier wine producing regions recognized worldwide for its quality and excellence.
Customer Reviews
Customer Reviews

There have been no reviews for this product.

More wines available from Aromes De Pavie
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $105.67
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $145.24
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $84.08
The dried-fruit and wet-earth character are eye-catching with some cedar and sandalwood. Full body, tight tannins and...
JS
95
WE
93
Long-term Pre-Arrival
750ml - 1 Bottle
Bottle: $82.37
The dried-fruit and wet-earth character are eye-catching with some cedar and sandalwood. Full body, tight tannins and...
JS
95
WE
93
Long-term Pre-Arrival
1.5Ltr - 1 Bottle
Bottle: $204.53
Since 2015, this estate has made a concerted effort to up the quality of their second wine, adding 4 hectares that...
WE
94
JS
94
More Details
green grapes

Varietal: Red Bordeaux

The blended red wines of Bordeaux have gone down in history as the finest wines every produced, with collectors and many of the general public still eagerly anticipating the wineries of this region's new releases to this day. The secret to Bordeaux's monumental success has been their careful blending of high quality grape varietals, controlled and protected by French law. In Bordeaux, wineries can only produce red wines using a blend of two or more of Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec or Carménere grape varietals, with the latter two becoming less and less commonly seen on bottles. The vast majority of Bordeaux red wines use Cabernet Sauvignon and Merlot grape varietals, boosted by a little Petit Verdot. These three grapes compliment each other beautifully as they age in oak, rounded out their tannins and the high astringency of the Sauvignon, and resulting in wonderfully complex flavors and aromas.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

It is widely understood and accepted that the finest wines in the world come out of France. Whether you are drinking a vintage bottle from one of the famed Grand Cru wineries of Bordeaux - such as Chateau Margaux or Chateau Lafite-Rothschild - or a more simple and affordable bottle from one of the lesser known appellations in Burgundy, the likelihood is that the wine is packed full of intense and interesting flavors, and has a fine, balanced structure typical of almost all French produce. This reputation for excellence is taken extremely serious by the French, with dozens of regularly updated laws and regulations ensuring the quality and accurate labeling of wines. Such dedication and passion for fine wine, representative of the region in which it is produced, means customers can be assured that when they buy a bottle from France, they are buying something almost certain to please and delight.
bottle and glass

Appellation: Saint Emilion

There are few wine regions in the world quite as famous or respected as France's Bordeaux, and within Bordeaux, the one sub-region which stands head and shoulders above the rest is Saint Emilion. This very special area benefits enormously from both fine climatic conditions and superb soils – mainly clay and gravel based – alongside the nutrients and moisture supplied by the ancient Gironde river. Most wineries in Saint Emilion blend Cabernet Sauvignon, Cabernet Franc and Merlot varietal grapes for the production of their blended red wines, but unblended bottles are also regularly produced, to extremely high standards. The region is one steeped in history and tradition, and remains one of France's premier wine producing regions recognized worldwide for its quality and excellence.