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Edouard Duval Champagne Brut D'eulalie NV 1.5Ltr

size
1.5Ltr
country
France
region
Champagne
WNR
Winery
The Champagne has a luminous and fluid robe, with a pale yellow gold color. It is animated by fine and lively bubbles that feed a persistent cordon. The visual sensation announces a rich and fresh wine. The nose is typical of our terroir, expressing intense odors of iodized limestone mixed with notes of lemon, cherry. The aeration of the Champagne reveals notes of raspberry, pink grapefruit. The first contact in the palate is soft and fresh with a creamy and melted effervescence. The Champagne develops a pulpy and crunchy fruity matter, underlined by a lemon and pomelo acidity.
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Edouard Duval Champagne Brut D'eulalie NV 1.5Ltr

SKU 936757
Case Only Purchase
$539.64
/case
$89.94
/1.5Ltr bottle
Quantity
min order 6 bottles
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
The Champagne has a luminous and fluid robe, with a pale yellow gold color. It is animated by fine and lively bubbles that feed a persistent cordon. The visual sensation announces a rich and fresh wine. The nose is typical of our terroir, expressing intense odors of iodized limestone mixed with notes of lemon, cherry. The aeration of the Champagne reveals notes of raspberry, pink grapefruit. The first contact in the palate is soft and fresh with a creamy and melted effervescence. The Champagne develops a pulpy and crunchy fruity matter, underlined by a lemon and pomelo acidity.
Product Details
size
1.5Ltr
country
France
region
Champagne
Overview
The Champagne has a luminous and fluid robe, with a pale yellow gold color. It is animated by fine and lively bubbles that feed a persistent cordon. The visual sensation announces a rich and fresh wine. The nose is typical of our terroir, expressing intense odors of iodized limestone mixed with notes of lemon, cherry. The aeration of the Champagne reveals notes of raspberry, pink grapefruit. The first contact in the palate is soft and fresh with a creamy and melted effervescence. The Champagne develops a pulpy and crunchy fruity matter, underlined by a lemon and pomelo acidity.
green grapes

Varietal: Champagne Blend

Whilst Champagne sparkling wines are most commonly made with a blend of Chardonnay, Pinot Noir and Pinot Meunier grape varietals, there are actually seven fine grape varietals allowed by French wine law for inclusion in the wines of this region. These include Arbanne, Pinot Gris, Pinot Blanc and and Petit Meslier alongside the others, although these four are being used less and less in the modern age. Champagnes are normally blended wines, although the popularity of single variety 'blanc de blanc' Champagnes made solely with Chardonnay grapes, and 'blanc de noir' wines made only with Pinot Noir varietal grapes are becoming more and more popular. The blending process found in most Champagnes aims to take the finest points of each grape varietal and bring them together to produce spectacular, strong yet balanced results in the bottle.
barrel

Region: Champagne

The beautiful north-easterly region of Champagne in France is famous around the world for the production of the exquisite sparkling white wines which characterize the region. All over the globe, bottles of wine from Champagne are celebrated and enjoyed, and their fame has come about through generations of expertise and experimentation, and a dedication to quality which raises the bar for producers of sparkling wines everywhere. The vast majority of grapes grown in this special region are of the Chardonnay, Pinot Noir and Petit Meunier varietals, the principle grapes used for the production of Champagne sparkling white wines. The region itself is far cooler than many other important French wine regions, but this hasn't stopped the dozens of wineries in Champagne from making their distinctive and much-loved produce.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
Winery Edouard Duval
green grapes

Varietal: Champagne Blend

Whilst Champagne sparkling wines are most commonly made with a blend of Chardonnay, Pinot Noir and Pinot Meunier grape varietals, there are actually seven fine grape varietals allowed by French wine law for inclusion in the wines of this region. These include Arbanne, Pinot Gris, Pinot Blanc and and Petit Meslier alongside the others, although these four are being used less and less in the modern age. Champagnes are normally blended wines, although the popularity of single variety 'blanc de blanc' Champagnes made solely with Chardonnay grapes, and 'blanc de noir' wines made only with Pinot Noir varietal grapes are becoming more and more popular. The blending process found in most Champagnes aims to take the finest points of each grape varietal and bring them together to produce spectacular, strong yet balanced results in the bottle.
barrel

Region: Champagne

The beautiful north-easterly region of Champagne in France is famous around the world for the production of the exquisite sparkling white wines which characterize the region. All over the globe, bottles of wine from Champagne are celebrated and enjoyed, and their fame has come about through generations of expertise and experimentation, and a dedication to quality which raises the bar for producers of sparkling wines everywhere. The vast majority of grapes grown in this special region are of the Chardonnay, Pinot Noir and Petit Meunier varietals, the principle grapes used for the production of Champagne sparkling white wines. The region itself is far cooler than many other important French wine regions, but this hasn't stopped the dozens of wineries in Champagne from making their distinctive and much-loved produce.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.