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Domaine Ogereau Anjou Blanc Bonnes Blanches Sec 2020 750ml

size
750ml
country
France
region
Loire Valley
appellation
Anjou-Saumur
VM
92
Additional vintages
2021 2020 2019
VM
92
Rated 92 by Vinous Media
The 2020 Bonnes Blanches Sec is a very pure and seemingly light bodied style which still manages a sense of flesh on the mid-palate. There's an air of power and a hint of attractive bitterness as it moves through the palate. A lemon curd like flavor suffuses the core, and on the finish, it is firm and powerful. This was planted by Emmanuel Ogereau's father in the early 1990s, but was used to make sweet wine until 2017 when they started making both dry and sweet. ... More details
Image of bottle
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Domaine Ogereau Anjou Blanc Bonnes Blanches Sec 2020 750ml

SKU 896233
Sale
$32.00
/750ml bottle
$30.40
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
VM
92
VM
92
Rated 92 by Vinous Media
The 2020 Bonnes Blanches Sec is a very pure and seemingly light bodied style which still manages a sense of flesh on the mid-palate. There's an air of power and a hint of attractive bitterness as it moves through the palate. A lemon curd like flavor suffuses the core, and on the finish, it is firm and powerful. This was planted by Emmanuel Ogereau's father in the early 1990s, but was used to make sweet wine until 2017 when they started making both dry and sweet.
Winery
Les Bonnes Blanches, magnificent altered schist terroir on the left bank of the Layon offers us this great dessert wine, full of balance and harmony, made from over-ripe Chenin grapes.
Product Details
size
750ml
country
France
region
Loire Valley
appellation
Anjou-Saumur
Additional vintages
2021 2020 2019
Overview
The 2020 Bonnes Blanches Sec is a very pure and seemingly light bodied style which still manages a sense of flesh on the mid-palate. There's an air of power and a hint of attractive bitterness as it moves through the palate. A lemon curd like flavor suffuses the core, and on the finish, it is firm and powerful. This was planted by Emmanuel Ogereau's father in the early 1990s, but was used to make sweet wine until 2017 when they started making both dry and sweet.
green grapes

Varietal: Chenin Blanc

Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
barrel

Region: Loire Valley

In France, the region most closely associated with the production of fine white wines is the Loire Valley, a particularly fertile and temperate region near the Atlantic coast. This reputation is certainly justified, and the Chenin Blanc and Sauvignon Blanc vines which flourish in this region produce both dry and dessert wines of exquisite character and flavor However, the region is also responsible for some seriously high quality Cabernet Franc based wines, such as those found in the sub-region of Chenin, and plenty of elegant bubbly crémant wines, which are often fruitier and more lively than those found in Champagne, and with a character all of their own. The Loire Valley is an ancient wine region, with archaeological evidence dating wine production in this area back to the first century.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Chenin Blanc

Originating in France yet now grown in many parts of the New World, Chenin Blanc is one of the most versatile and highly regarded white wine grape varietals on earth. These green skinned grapes hold a relatively high acid content, and as such can be used for making still white wines of exceptional quality, as well as superb sparkling wines (such as the Crémant wines of the Loire Valley) and extremely aromatic dessert wines. Their natural transparency means that they are a fine grape for expressing their terroir in the bottle, and winemakers often experiment with this varietal to coax unusual and intense flavors from the grapes, such as allowing the development of noble rot on the fruit in order to make sweet and viscous wines of a unique character.
barrel

Region: Loire Valley

In France, the region most closely associated with the production of fine white wines is the Loire Valley, a particularly fertile and temperate region near the Atlantic coast. This reputation is certainly justified, and the Chenin Blanc and Sauvignon Blanc vines which flourish in this region produce both dry and dessert wines of exquisite character and flavor However, the region is also responsible for some seriously high quality Cabernet Franc based wines, such as those found in the sub-region of Chenin, and plenty of elegant bubbly crémant wines, which are often fruitier and more lively than those found in Champagne, and with a character all of their own. The Loire Valley is an ancient wine region, with archaeological evidence dating wine production in this area back to the first century.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.