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750ml - Case of 6
Bottle:
$107.00
While this Champagne from Le Mesnil-sur-Oger is still young, showing a crisp, bone-dry character alongside tight...
750ml
Bottle:
$49.94
$54.20
Bright and intensely floral, with a lovely violet aroma and long, rich plum sauce, blackberry and currant notes....
750ml - Case of 12
Bottle:
$272.24
Based on a solera system of reserve wines, this oak-aged Champagne shows considerable maturity while keeping a sense...
750ml
Bottle:
$529.20
$588.00
3 bottles:
$489.00
Along with the 2005, the 2009 is the greatest Angelus I've tasted and is a perfect wine in every way. Based on 60%...
750ml
Bottle:
$578.88
$643.20
A longer, slower harvest than 2009, with cooler nights giving a resultantly fresher acidity. Highlighting the serious...
750ml
Bottle:
$55.88
$57.20
12 bottles:
$54.76
Even better than the 2009, the 2010 Château Barde-Haut offers the same sexy, extroverted style yet has slightly more...
750ml
Bottle:
$182.70
$203.00
This wine showed exceptionally well, both at the the Bordeaux 10 Years On tasting in London a few weeks ago and in...
750ml
Bottle:
$24.60
12 bottles:
$24.11
Château Bertrand-Braneyre was purchased in 1993 by Ludwig Cooreman after a 50-year career in the wine industry in...
750ml
Bottle:
$213.60
12 bottles:
$202.35
An attractive, medium-bodied St.-Julien with plenty of blueberry character, plus touches of cassis and mint and a...
750ml
Bottle:
$174.95
$184.20
12 bottles:
$173.85
Firm tannins still at 10 years very much showing their quality and flexibility. This is brilliant, cassis, bilberry,...
750ml
Bottle:
$55.20
12 bottles:
$54.10
Ripe, fresh and decidedly forward in style, with a modestly tarry edge supporting the juicy blackberry, loganberry...
750ml
Bottle:
$97.94
$99.60
12 bottles:
$95.98
Ripe fruit, pink flowers and cinnamon spice nuances on the nose. Round and bright, chewy, chunky, but restrained too,...
750ml
Bottle:
$130.68
$145.20
Showing beautifully, the 2009 Château Brane-Cantenac is loaded with classic Margaux notes of sandalwood, dried...
750ml
Bottle:
$134.55
$149.50
62% Cabernet Sauvignon, 30% Merlot, 30% Cabernet Franc. Still a very youthful and lively Margaux with fine tannins...
750ml - Case of 12
Bottle:
$210.60
A wine that expresses the sun-drenched and opulent character of the vintage, and yet Merlot does not play a leading...
750ml
Bottle:
$216.45
$237.20
This is an architectural wine, very classical in its structure like so many of the top wines of 2010. It's powered by...
750ml
Bottle:
$184.95
$195.00
The freshness on the nose is striking and you could easily mistake this for a 4-5 year old wine. Ripe elderberry and...
750ml - Case of 12
Bottle:
$210.00
Deep garnet in color, the 2010 Canon la Gaffeliere delivers classic plum preserves, boysenberries and cigar box...
750ml
Bottle:
$172.80
$192.00
You know you are on the Right Bank limestone plateau with this wine not by the fruit character, which is savoury,...
750ml
Bottle:
$85.86
$95.40
Along with brambly fruit and hints of vanilla on the nose, the finesse of the tannins is most admirable in this wine,...
2009 2010 France Germany United States 750ml
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.