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750ml - Case of 12
Bottle: $67.13
Ruby red in color, with purple hues. Rich, intense and persistent aromas of liquorice, violet, plum and vanilla....
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Red
750ml - Case of 12
Bottle: $31.54
Color: Dark ruby red, of exceptional intensity and compactness. Perfume: Of great elegance and complexity; the wine...
Red
750ml
Bottle: $18.80
12 bottles: $18.42
Born from the blend of grapes coming from two areas, Langhe and Roero. Langhe give depth and volume, and Roero...
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Red
750ml
Bottle: $25.20 $28.00
Ruby-red color with purple hues. A suitably intense bouquet of red berries and syrupy fruit with traces of tobacco...
Red
750ml
Bottle: $21.68
12 bottles: $21.25
Red
750ml
Bottle: $40.84
6 bottles: $40.04
Exciting, multi-dimensional, lifted, with peppermint tea, violets, and dark plums with wonderful purity. A modern...
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Red
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Red
750ml - Case of 6
Bottle: $60.48
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Red
750ml - Case of 6
Bottle: $43.13
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Red
750ml - Case of 6
Bottle: $52.95
A release of 13,426 bottles, the Cavallotto 2018 Barbera d'Alba Superiore Vigna Cuculo is an organic wine with a...
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90
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Red
750ml - Case of 6
Bottle: $40.78
The Domenico Clerico 2018 Barbera d'Alba Trevigne sees its fruit sourced from three sites: the San Pietro vineyard,...
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Red
750ml - Case of 6
Bottle: $69.94
This red offers a polished style, but with some tannins lurking beneath its black cherry, plum, chocolate and spice...
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Red
750ml - Case of 6
Bottle: $83.95
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Red
750ml - Case of 6
Bottle: $105.85
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Red
750ml - Case of 12
Bottle: $86.92
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Red
750ml - Case of 6
Bottle: $70.78
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Red
750ml - Case of 6
Bottle: $61.45
The 2018 Barbera d'Alba Vigna Vecchia Scarrone has an extra kick of darkness, structure and overall gravitas than the...
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Barbera 2002 2018 France Italy

For centuries now, the beautiful red grapes of the Barbera varietal have been grown in Italy, where they are prized for their unusual high acid content and low tannins, brought about by their thin skins. The Barbera grape varietal thrives in warmer climates, and has had some success overseas in the new world, where its strongly aromatic flavors of intense hedgerow fruits make it a favorite with wineries and wine drinkers looking for a grape which offers plenty of interesting characteristics. Interestingly, the differences between young and aged wines made from this varietal are quite significant, with younger bottles holding a plethora of berry flavors, including blueberry and raspberry notes, and oak aged wines made from the Barbera grape being much loved for their ability to become extremely complex and spicy, and picking up vanilla flavors from the wood they are barreled in.

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.