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Mary Taylor Anjou Blanc (Pascal Biotteau) 2022 750ml

size
750ml
country
France
region
Loire Valley
appellation
Anjou-Saumur
Additional vintages
2022 2021 2020
WNR
Winery
This extremely conscientious farm in the Coteaux de L’Aubance, within the Anjou-Villages, is run by the Biotteau family. This is the fourth generation of Biotteau to make wine here, so they are careful to respect the land. This gorgeously subtle Chenin Blanc comes from the village of Saint-Jean-de-Mauvrets, with chalky limestone soils. Certified sustainable.
Image of bottle
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Mary Taylor Anjou Blanc (Pascal Biotteau) 2022 750ml

SKU 921918
$14.94
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
This extremely conscientious farm in the Coteaux de L’Aubance, within the Anjou-Villages, is run by the Biotteau family. This is the fourth generation of Biotteau to make wine here, so they are careful to respect the land. This gorgeously subtle Chenin Blanc comes from the village of Saint-Jean-de-Mauvrets, with chalky limestone soils. Certified sustainable.
Product Details
size
750ml
country
France
region
Loire Valley
appellation
Anjou-Saumur
Additional vintages
2022 2021 2020
Overview
This extremely conscientious farm in the Coteaux de L’Aubance, within the Anjou-Villages, is run by the Biotteau family. This is the fourth generation of Biotteau to make wine here, so they are careful to respect the land. This gorgeously subtle Chenin Blanc comes from the village of Saint-Jean-de-Mauvrets, with chalky limestone soils. Certified sustainable.
green grapes

Varietal: White Rhone Blend

For centuries, the Rhone region of France has been producing blended white wines of exceptional quality and character, which are consistently counted as being amongst the finest in the world. The skill and expertise demonstrated by the master vintners of this special region has been much imitated and emulated across the globe, but few other countries can come close to the excellence of the original. The secret to the superb flavors and character of blended Rhone wines are the careful use of a couple of high quality grape varietals, with most wineries using no more than two varietals in their blend. The grapes used are most commonly Viognier, Rousanne, Marsanne or Grenache Blanc, and these particular varietals lend the blended white wines of Rhone their distinctive floral aromas and brightness of flavor.
barrel

Region: Loire Valley

In France, the region most closely associated with the production of fine white wines is the Loire Valley, a particularly fertile and temperate region near the Atlantic coast. This reputation is certainly justified, and the Chenin Blanc and Sauvignon Blanc vines which flourish in this region produce both dry and dessert wines of exquisite character and flavor However, the region is also responsible for some seriously high quality Cabernet Franc based wines, such as those found in the sub-region of Chenin, and plenty of elegant bubbly crémant wines, which are often fruitier and more lively than those found in Champagne, and with a character all of their own. The Loire Valley is an ancient wine region, with archaeological evidence dating wine production in this area back to the first century.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
Winery Mary Taylor
green grapes

Varietal: White Rhone Blend

For centuries, the Rhone region of France has been producing blended white wines of exceptional quality and character, which are consistently counted as being amongst the finest in the world. The skill and expertise demonstrated by the master vintners of this special region has been much imitated and emulated across the globe, but few other countries can come close to the excellence of the original. The secret to the superb flavors and character of blended Rhone wines are the careful use of a couple of high quality grape varietals, with most wineries using no more than two varietals in their blend. The grapes used are most commonly Viognier, Rousanne, Marsanne or Grenache Blanc, and these particular varietals lend the blended white wines of Rhone their distinctive floral aromas and brightness of flavor.
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Region: Loire Valley

In France, the region most closely associated with the production of fine white wines is the Loire Valley, a particularly fertile and temperate region near the Atlantic coast. This reputation is certainly justified, and the Chenin Blanc and Sauvignon Blanc vines which flourish in this region produce both dry and dessert wines of exquisite character and flavor However, the region is also responsible for some seriously high quality Cabernet Franc based wines, such as those found in the sub-region of Chenin, and plenty of elegant bubbly crémant wines, which are often fruitier and more lively than those found in Champagne, and with a character all of their own. The Loire Valley is an ancient wine region, with archaeological evidence dating wine production in this area back to the first century.
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Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.