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Domaine Francois Et Julien Pinon Vouvray Brut 2019 750ml

size
750ml
country
France
region
Loire Valley
appellation
Vouvray/Touraine
Additional vintages
2019 2018 2017
WNR
Winery
The vines for both average 45 years old and have been certified-organic since 2007. The fruit is harvested manually and goes through a rigorous three-step sorting process. The clusters are gently and slowly pressed whole,and juice flows by gravity to tanks below. Fermentation is spontaneous with indigenous yeasts in tank and lasts 4 to 6 weeks. The wine is racked into old tonneaux and steel tanks for 2 to 3 months of aging on the fine lees. The wine is then lightly filtered and bottled for its second fermentation. The 2019 Brut spent two years on its lees before disgorgement and a 6-gram dosage. 10g RS with 5g acidity.
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Domaine Francois Et Julien Pinon Vouvray Brut 2019 750ml

SKU 899126
Qualifies for 12 Ship Free
Choose 12 bottles, get free shipping
$27.55
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Winery Ratings
Winery
The vines for both average 45 years old and have been certified-organic since 2007. The fruit is harvested manually and goes through a rigorous three-step sorting process. The clusters are gently and slowly pressed whole,and juice flows by gravity to tanks below. Fermentation is spontaneous with indigenous yeasts in tank and lasts 4 to 6 weeks. The wine is racked into old tonneaux and steel tanks for 2 to 3 months of aging on the fine lees. The wine is then lightly filtered and bottled for its second fermentation. The 2019 Brut spent two years on its lees before disgorgement and a 6-gram dosage. 10g RS with 5g acidity.
Product Details
size
750ml
country
France
region
Loire Valley
appellation
Vouvray/Touraine
Additional vintages
2019 2018 2017
Overview
The vines for both average 45 years old and have been certified-organic since 2007. The fruit is harvested manually and goes through a rigorous three-step sorting process. The clusters are gently and slowly pressed whole,and juice flows by gravity to tanks below. Fermentation is spontaneous with indigenous yeasts in tank and lasts 4 to 6 weeks. The wine is racked into old tonneaux and steel tanks for 2 to 3 months of aging on the fine lees. The wine is then lightly filtered and bottled for its second fermentation. The 2019 Brut spent two years on its lees before disgorgement and a 6-gram dosage. 10g RS with 5g acidity.
green grapes

Varietal: Champagne Blend

The careful blending of Chardonnay and Pinot Noir varietal grapes has long been the secret to the success of the famous sparkling wines of the Champagne region. The wines of this region have gone down in history as the finest example of France's sparkling produce, and the methods of processing the grapes in this region have been imitated in almost every wine producing country in the world. There are actually seven different grape varietals allowed to be included in a Champagne sparkling wine, although grape varietals such as Pinot Blanc, Arbanne and Pinot Gris are used less and less commonly in its production. Whilst the Chardonnay varietal grapes offer their distinctive biscuit flavor and wonderful astringency, it is the Pinot Noir grapes (most commonly used for producing beautifully light red wines) which give the Champagne wines their length and backbone.
barrel

Region: Loire Valley

Within France, the one region most closely associated with fine white and rosé wines is surely the Loire Valley. With over eight controlled appellations, and a relatively large expanse of land covering this wide valley, the Loire Valley is an ideal location for wineries wishing to produce large quantities of excellent quality vines for their wine production. Indeed, this region has been associated with excellent white wines for over a thousand years, with it once being the favorite wine region for the crowned heads of England, France and beyond. Today, it produces a wide range of white wines, and several rosé and red varieties also. It is also widely celebrated for being home to some of France's most lively and fruity sparkling crémant wines, which more than match those produced in nearby Champagne.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
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More Details
green grapes

Varietal: Champagne Blend

The careful blending of Chardonnay and Pinot Noir varietal grapes has long been the secret to the success of the famous sparkling wines of the Champagne region. The wines of this region have gone down in history as the finest example of France's sparkling produce, and the methods of processing the grapes in this region have been imitated in almost every wine producing country in the world. There are actually seven different grape varietals allowed to be included in a Champagne sparkling wine, although grape varietals such as Pinot Blanc, Arbanne and Pinot Gris are used less and less commonly in its production. Whilst the Chardonnay varietal grapes offer their distinctive biscuit flavor and wonderful astringency, it is the Pinot Noir grapes (most commonly used for producing beautifully light red wines) which give the Champagne wines their length and backbone.
barrel

Region: Loire Valley

Within France, the one region most closely associated with fine white and rosé wines is surely the Loire Valley. With over eight controlled appellations, and a relatively large expanse of land covering this wide valley, the Loire Valley is an ideal location for wineries wishing to produce large quantities of excellent quality vines for their wine production. Indeed, this region has been associated with excellent white wines for over a thousand years, with it once being the favorite wine region for the crowned heads of England, France and beyond. Today, it produces a wide range of white wines, and several rosé and red varieties also. It is also widely celebrated for being home to some of France's most lively and fruity sparkling crémant wines, which more than match those produced in nearby Champagne.
fields

Country: France

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.