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Red
750ml
Bottle: $14.64 $15.41
12 bottles: $11.52
Brilliant garnet red color. The nose reveals nice aromas of ripe fruits (strawberry, blackberry) with delicate coffee...
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Red
750ml
Bottle: $23.94 $25.20
12 bottles: $20.52
The Saint Emilion is bright red with purple highlights. The very fruity aroma of cherries and raspberries is also...
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Red
750ml - Case of 6
Bottle: $45.28
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Red
White
750ml
Bottle: $13.43
12 bottles: $13.16
Simply delicious Melon de Bourgogne! Just the right amount of acidity and final dryness to keep it well balanced....
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White
750ml
Bottle: $11.94 $13.43
12 bottles: $11.52
Chateau de la Chesnaie is a family owned estate dedicated to the production of high quality Muscadet. This wine is...
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White
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Red
750ml
Bottle: $13.94 $15.17
12 bottles: $13.18
In 2015, chateau owner Bertrand Gourdou was searching through an old desk when he came across a label that his...
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White
750ml
Bottle: $12.94 $14.30
12 bottles: $12.35
Certified HVE3*. Sourced from 30-year-old Muscadet vines planted on a gentle slope of sandy/silty soils overlaid on a...
Rapid Ship
White
750ml
Bottle: $15.94
Certified HVE3*. Sourced from 40-year-old Muscadet vines planted in shallow soils of disintegrated mica/schist....
White
750ml
Bottle: $15.41
12 bottles: $15.10
Certified HVE3*. Sourced from 40-year-old Muscadet vines planted in shallow soils of disintegrated mica/schist....
Red
750ml
Bottle: $11.70
12 bottles: $11.47
This 100% Merlot from Bordeaux combines charm and roundness, offering a nose with a complex bouquet, with red and...
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Red
750ml
Bottle: $13.94 $15.17
12 bottles: $13.66
Lots of blackberry and tar character with medium body, firm tannins and a tangy finish. Drink after 2023.
JS
91
Red
750ml
Bottle: $17.28
12 bottles: $16.93
Red
750ml
Bottle: $35.94
12 bottles: $35.22
• Practicing organic. • 100% Merlot. • A 3 ha parcel on the plateau of Canon Fronsac. • Limestone and clay...
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Red
750ml
Bottle: $57.90
12 bottles: $51.87
The 2019 Château Lafleur-Gazin showed nicely, with an elegant, seamless, classy style as well as textbook Pomerol...
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JD
91
WA
90
Red
750ml
Bottle: $49.80
12 bottles: $48.80
I continue to just love this château, which is located in one of the cooler terroirs in the appellation, sitting on...
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JD
95
WA
94
Rapid Ship
Red
750ml
Bottle: $36.94
12 bottles: $36.20
The 2020 Laroque is even better than the en primeur sample. Dark and enveloping, with tons of class, Laroque is a...
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VM
96
JD
95
Sale
Red
750ml
Bottle: $31.32 $34.80
93-95 The 2021 Laroque is a standout. Bright and racy, with tremendous persistence, Laroque stakes its claim as...
WA
95
VM
95
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Red
750ml - Case of 12
Bottle: $61.74
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Melon de Bourgogne Merlot Muscat France Switzerland 750ml

One of the more unusual French grape varietals, Melon de Bourgogne has been grown in and around the Loire Valley for several hundred years. In fact, this grape was first planted in the Loire region of Pays Nantais back in the mid 17th century, after a devastating frost decimated most of the red grapes which were typical in the area. The winemakers of Pays Nantais were keen to cultivate vines which were hardy, high yielding, and capable of surviving another such frost, and so turned their attention to Melon de Bourgogne for this very reason. The native home of the varietal is actually in Burgundy, where it is still grown to a lesser extent.


Because Melon de Bourgogne produces naturally heavy yields, the vintners of Pays Nantais go to great lengths to reduce the amount of fruit the vines bear. This allows the finest characteristics of the grape to come forward, and also opens up the opportunity for it to express the wonderful granite and schist soils in which the vines are grown. Melon de Bourgogne is a minerally white wine grape varietal, with a very subtle set of fruit flavors. It is prized for its freshness and brightness, and is seeing a revival in the twenty first century as an excellent wine for pairing with a wide range of foods.

With its dark blue colored fruits and high juice content, Merlot varietal grapes have long been a favorite of wine producers around the globe, with it being found in vineyards across Europe, the Americas and elsewhere in the New World. One of the distinguishing features of Merlot grapes is the fact that they have a relatively low tannin content and an exceptionally soft and fleshy character, meaning they are capable of producing incredibly rounded and mellow wines. This mellowness is balanced with plenty of flavor, however, and has made Merlot grapes the varietal of choice for softening other, more astringent and tannin-heavy wines, often resulting in truly exceptional produce. Merlot is regarded as one of the key 'Bordeaux' varietals for precisely this reason; when combined with the drier Cabernet Sauvignon, it is capable of blending beautifully to produce some of the finest wines available in the world.

One of the most widely grown and easily recognized wine grape varietals in the world is the Muscat, an ancient grape with an exceptional amount of versatility. For centuries, Muscat varietal grapes have been used all over Europe for the production of wonderfully fruity wines of many different shades and colors, which, with their strong 'grapey' flavor have come to be known as a quintessential fine wine grape. Their relatively high acidity also means they are ideal for the production of sparkling wines, and the fizzy Muscat wines of Italy are widely agreed to be amongst the best in the world. In more recent years, New World countries have shown a huge amount of flair when it comes to the Muscat grape, and have had plenty of success in allowing its natural and vibrant character to come through in the bottle.

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.




Switzerland is composed by 26 cantons and 4 linguistic areas: the German one, the French one, the Italian and the Romanche. This creates a richness of various expressions, which are also reflected in traditions, lifestyles, eating and drinking manners. Its wine-producing geography is subdivided into six areas: the cantons of Valais, of Vaud and of Geneva, the three lakes' region (Western Switzerland), the German-speaking area (Eastern Switzerland), and the Italian-speaking canton of Ticino. Moreover, Switzerland's particular geographical situation, in between four wine-producing nations (France, Italy, Germany and Austria), offers an extreme diversity in the characters of its wines.


Swiss vineyards give a large choice of grape varieties, although they are still scarcely known abroad. The most typical white grape variety is Chasselas, whose extreme sensitivity to both soil and situation is reflected in subtle differences in taste. Among the red grape varieties, the most widespread is Pinot Noir which can take very different characters depending on the region from where it comes and the type of vinification it has undergone.


History



Vineyards have been cultivated in Switzerland since the Roman era. Even though certain traces can be found of a more ancient origin, many native Swiss vines have Latin names. Christianity and the needs of religious services ensured the cultivation of the vineyards throughout the Middle Age and long after it. However, wine would not be used in masses only and, despite its highs and lows, the wine-production in Switzerland lasted and developed to our days. Swiss products can now be seen abroad as cultural ambassadors of a country whose winegrowers completely dedicate themselves to producing the very best.