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Serafin Pere Et Fils Gevrey Chambertin Vieilles Vignes 2013 750ml

size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Gevrey Chambertin
WA
90
VM
90
BH
90
Additional vintages
2021 2019 2016 2013
WA
90
Rated 90 by Wine Advocate
The 2013 Gevrey-Chambertin Vieilles Vignes seems to absorb the 100% new oak better than the Village Cru, those 72-year-old vines coping with the wood much better. The palate is medium-bodied with saturated black cherry and boysenberry fruit, a touch of citrus fruit and a dense, almost opaque finish that does not want to get to know you for several years. ... More details
Image of bottle
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Serafin Pere Et Fils Gevrey Chambertin Vieilles Vignes 2013 750ml

SKU 889882
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$104.00
/750ml bottle
Quantity
* There are 9 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY.
Professional Ratings
WA
90
VM
90
BH
90
WA
90
Rated 90 by Wine Advocate
The 2013 Gevrey-Chambertin Vieilles Vignes seems to absorb the 100% new oak better than the Village Cru, those 72-year-old vines coping with the wood much better. The palate is medium-bodied with saturated black cherry and boysenberry fruit, a touch of citrus fruit and a dense, almost opaque finish that does not want to get to know you for several years.
VM
90
Rated 90 by Vinous Media
The 2013 Gevrey-Chambertin Vieilles Vignes has ripe strawberry and Morello cherries on the nose, crushed violet emerging with aeration. The palate is sweet and candied with orange peel and marmalade infusing the red fruit and a satisfying precise finish. Tasted at Goedhuis & Co.'s annual Burgundy tasting in London.
BH
90
Rated 90 by Burghound
Other than being slightly riper the nose is quite similar to that of the straight Gevrey cuvée. By contrast, this is denser and more powerful with a bit more tannic scaffolding as well on the robust, mouth coating and impressively persistent finish where the rusticity is more pronounced. This is a first-rate villages and well-worth considering.
Product Details
size
750ml
country
France
region
Burgundy
appellation
Cote De Nuits
subappellation
Gevrey Chambertin
Additional vintages
2021 2019 2016 2013
Overview
Other than being slightly riper the nose is quite similar to that of the straight Gevrey cuvée. By contrast, this is denser and more powerful with a bit more tannic scaffolding as well on the robust, mouth coating and impressively persistent finish where the rusticity is more pronounced. This is a first-rate villages and well-worth considering.
green grapes

Varietal: Pinot Noir

Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
barrel

Region: Burgundy

In the beautiful French wine region of Burgundy, there is archaeological evidence to suggest that there has been viticultural activity going on for at least two thousand years. To add to this, there are early written records praising the exceptional wines produced in this region dating back to the 6th century, making Burgundy one of the oldest established and still operational wine regions in the world. The region is most commonly associated with fine red wines, with Pinot Noir being the primary grape varietal grown on its rolling hillsides and gently sloping valleys. However, Chardonnay grapes are also produced in abundance for the production of their fine white wines, with both varietals benefiting greatly from the region's warm, hot summers and the superb soils which make up the terroir.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Pinot Noir

Pinot Noir translates as 'black pine' in French, and is named as such due to the extremely inky color of the fruits, which hang in bunches the shape of a pine cone. Wineries often struggle with Pinot Noir vines, as more than most red wine grape varietals, they fail in hot temperatures and are rather susceptible to various diseases which can be disastrous when hoping for a late harvest. Thanks to new technologies and methods for avoiding such problems, however, the Pinot Noir grape varietal has spread across the world to almost every major wine producing country. Why? Quite simply because this is considered to be one of the finest grape varietals one can cultivate, due to the fact that it can be used to produce a wide range of excellent wines full of interesting, fresh and fascinating flavors Their thin skins result in a fairly light-bodied wine, and the juices carry beautiful notes of summer fruits, currants and berries, and many, many more.
barrel

Region: Burgundy

In the beautiful French wine region of Burgundy, there is archaeological evidence to suggest that there has been viticultural activity going on for at least two thousand years. To add to this, there are early written records praising the exceptional wines produced in this region dating back to the 6th century, making Burgundy one of the oldest established and still operational wine regions in the world. The region is most commonly associated with fine red wines, with Pinot Noir being the primary grape varietal grown on its rolling hillsides and gently sloping valleys. However, Chardonnay grapes are also produced in abundance for the production of their fine white wines, with both varietals benefiting greatly from the region's warm, hot summers and the superb soils which make up the terroir.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.