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Chateau D'aussieres Corbieres 2019 750ml

size
750ml
country
France
region
Languedoc Roussillon
appellation
Corbieres
3 Ratings
See 3 Professional Reviews
DC
94
JS
93
WA
90
Additional vintages
2019 2018 2017
DC
94
Rated 94 by Decanter
The first, wider release on the Place de Bordeaux for this wine outside of DBR Lafite. Beautiful beguiling fragrance on the nose, smells floral with dried roses and herbs, fragrant, sun-kissed blackberries and cherries and a touch of smoke. Clean and clean, focussed with beautifully delineated tannins and a sense of seriousness to the frame. Crisp, straight and well defined with mouthwatering, juicy acidity balancing the tangy, spiced fruit and layers of minerality. Rich and heady, confident but so harmonious on the palate with a long, clean, crystalline finish. Refined and forward finishing with a black olive and sweet and spiced plum aspect. First year of organic conversion. A blend of 52% Syrah, 19% Mourvedre, 20% Carignan (a little bit with carbonic maceration) and 9% Grenache. 3.66pH. Yield 40hl/ha. Ageing 50% stainless steel, 50% new and one-year-old barrels. Technical manager Olivier Richaud. ... More details
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Chateau D'aussieres Corbieres 2019 750ml

SKU 941274
Case Only Purchase
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$359.28
/case
$29.94
/750ml bottle
Quantity
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Professional Ratings
DC
94
JS
93
WA
90
DC
94
Rated 94 by Decanter
The first, wider release on the Place de Bordeaux for this wine outside of DBR Lafite. Beautiful beguiling fragrance on the nose, smells floral with dried roses and herbs, fragrant, sun-kissed blackberries and cherries and a touch of smoke. Clean and clean, focussed with beautifully delineated tannins and a sense of seriousness to the frame. Crisp, straight and well defined with mouthwatering, juicy acidity balancing the tangy, spiced fruit and layers of minerality. Rich and heady, confident but so harmonious on the palate with a long, clean, crystalline finish. Refined and forward finishing with a black olive and sweet and spiced plum aspect. First year of organic conversion. A blend of 52% Syrah, 19% Mourvedre, 20% Carignan (a little bit with carbonic maceration) and 9% Grenache. 3.66pH. Yield 40hl/ha. Ageing 50% stainless steel, 50% new and one-year-old barrels. Technical manager Olivier Richaud.
JS
93
Rated 93 by James Suckling
Blackcurrants, slate, crushed stone and berries with hints of chocolate. Medium-bodied, bright and racy. Vivid at the end. A blend of syrah, carignan, mourvedre and grenache. Drink now.
WA
90
Rated 90 by Wine Advocate
The 2019 Corbières, a blend of 52% Syrah, 20% Carignan, 19% Mourvèdre and 9% Grenache, offers up aromas of blackberries, dark wild berries, garrigue, pepper and iris. It’s well structured with powdery tannins allied with excellent tension and a fine-boned house style. This estate is owned by the Rothschild family (Lafite branch) and will be released via the Place de Bordeaux for the first time this fall.
Winery
Beautiful dark colour with glints of black. The nose is still closed, confirming the wine’s youth. Relatively understated attack, quickly developing volume on the palate, with notes of black fruit and spices. The tremendous richness of the Mourvèdre combined with the balance of the Syrah and the finesse of the Grenache gives this wine a very elegant tannic structure. Well-integrated notes from the barrel ageing mingle harmoniously in the long, lingering finish.
Product Details
size
750ml
country
France
region
Languedoc Roussillon
appellation
Corbieres
Additional vintages
2019 2018 2017
Overview
The first, wider release on the Place de Bordeaux for this wine outside of DBR Lafite. Beautiful beguiling fragrance on the nose, smells floral with dried roses and herbs, fragrant, sun-kissed blackberries and cherries and a touch of smoke. Clean and clean, focussed with beautifully delineated tannins and a sense of seriousness to the frame. Crisp, straight and well defined with mouthwatering, juicy acidity balancing the tangy, spiced fruit and layers of minerality. Rich and heady, confident but so harmonious on the palate with a long, clean, crystalline finish. Refined and forward finishing with a black olive and sweet and spiced plum aspect. First year of organic conversion. A blend of 52% Syrah, 19% Mourvedre, 20% Carignan (a little bit with carbonic maceration) and 9% Grenache. 3.66pH. Yield 40hl/ha. Ageing 50% stainless steel, 50% new and one-year-old barrels. Technical manager Olivier Richaud.
barrel

Region: Languedoc Roussillon

Languedoc Roussillon is a fascinating region of France for wine, culture and history. Having over 700,000 acres under vine, Languedoc Roussillon is the single biggest wine region on earth, providing the world with millions of bottles of wine each year. Indeed, the annual output of Languedoc Roussillon alone is larger than that of the United States, and despite the vast quantity of wine it producer, wineries in Languedoc Roussillon have never lost sight of the fact they are dedicated to quality first and foremost. The climate of the region is one of the most ideal on earth for viticulture, with months of blazing sunshine tempered by cooling breezes and plenty of moisture, resulting in wonderfully ripened grapes packed full of fascinating flavors and characteristics.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
Winery Chateau D'aussieres
barrel

Region: Languedoc Roussillon

Languedoc Roussillon is a fascinating region of France for wine, culture and history. Having over 700,000 acres under vine, Languedoc Roussillon is the single biggest wine region on earth, providing the world with millions of bottles of wine each year. Indeed, the annual output of Languedoc Roussillon alone is larger than that of the United States, and despite the vast quantity of wine it producer, wineries in Languedoc Roussillon have never lost sight of the fact they are dedicated to quality first and foremost. The climate of the region is one of the most ideal on earth for viticulture, with months of blazing sunshine tempered by cooling breezes and plenty of moisture, resulting in wonderfully ripened grapes packed full of fascinating flavors and characteristics.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.