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Blason De L'evangile Pomerol 2020 1.5Ltr

size
1.5Ltr
country
France
region
Bordeaux
appellation
Pomerol
JS
95
JD
93
WE
92
DC
91
VM
91
WNR
91
Additional vintages
JS
95
Rated 95 by James Suckling
A beautiful second wine with black olives, tapenade, black berries, plums and chocolate. Medium to full body. Lovely fruit and spice. So complex and complete. Shows purity and excellence. A step up for this wine. 25% in concrete. Drink or hold. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Blason De L'evangile Pomerol 2020 1.5Ltr

SKU 908029
Case Only Purchase
Long-term Pre-Arrival
$377.55
/case
$125.85
/1.5Ltr bottle
Quantity
min order 3 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
JS
95
JD
93
WE
92
DC
91
VM
91
WNR
91
JS
95
Rated 95 by James Suckling
A beautiful second wine with black olives, tapenade, black berries, plums and chocolate. Medium to full body. Lovely fruit and spice. So complex and complete. Shows purity and excellence. A step up for this wine. 25% in concrete. Drink or hold.
JD
93
Rated 93 by Jeb Dunnuck
Both wines from L'Evangile showed beautifully. The 2020 Blason De L'Evangile is a more forward wine, offering terrific plum and darker berry fruits as well as classic Pomerol gravelly earth, chocolate, and leafy tobacco aromatics. Medium to full-bodied, it's as seamless as they come, with terrific balance and supple tannins. It will drink brilliantly for 15 years. The blend is 87% Merlot and 13% Cabernet Franc, brought up mostly in once-used barrels with 15% in tank.
WE
92
Rated 92 by Wine Enthusiast
In this ripe wine, softness masks some firmer tannins. This second wine has a juicy character that also gives spicy density. It is full and rich, concentrating the black fruits. Drink from 2026.
DC
91
Rated 91 by Decanter
Delicate, floral nose. Smooth and succulent, really quite clean and crisp on the palate. There’s a bit of dryness that comes in quite quickly, then minerality and a salty tang coupled with crisp blueberries and black cherries follows. Deep and dark in profile, with liquorice and clove reminding you this is still quite young and relatively potent. Structured, fresh and concentrated, with a touch of heat on the finish. Mouthwatering, quality fruit, and polished in feel.
VM
91
Rated 91 by Vinous Media
The 2020 Blason de L'Évangile is a plump, juicy wine that very much reflects the extroverted side of the year. Super-ripe black cherry, plum, licorice, cloves and espresso are all dialed up. A racy, extroverted Pomerol, the 2020 Blason is a total pleasure bomb. This is the first time the Blason was partly aged in tank, a decision taken to maintain as much freshness as possible.
WNR
91
Rated 91 by Winery
Rated 91 - A blend of 87% Merlot, 12% Cabernet Franc, and 1% Cabernet Sauvignon, the 2020 Blason de L'Evangile is deep garnet-purple in color. It skips out of the glass with exuberant notes of chocolate-covered cherries, baked plums, and boysenberries, leading to suggestions of Indian spices, licorice, and dusty soil. The medium to full-bodied palate is soft and juicy with plenty of expressive black fruits and just enough acidity, finishing long. - The Wine Independent
Product Details
size
1.5Ltr
country
France
region
Bordeaux
appellation
Pomerol
Additional vintages
Overview
A beautiful second wine with black olives, tapenade, black berries, plums and chocolate. Medium to full body. Lovely fruit and spice. So complex and complete. Shows purity and excellence. A step up for this wine. 25% in concrete. Drink or hold.
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.
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More Details
green grapes

Varietal: Red Bordeaux

The Bordeaux method of blending quality grape varietals is something which has long been imitated and envied around the world. Whilst there are six Bordeaux grape varietals allowed for the production of red wine in this region of France – Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Malbec and Carménere – the most common and widely used combination involves a careful blend of the Merlot and Cabernet Sauvignon grapes, usually with a small percentage of Petit Verdot to boost the overall flavor and balance things out. This process accentuates the finer points of all these varietals, and takes the astringency of one type whilst rounding it out and mellowing it with the light tannins and fleshiness of another. The results are rarely short of spectacular, and are perfect for oak aging, where the flavorful magic of Bordeaux wine making can really take place, and the complex aromas and characteristics can truly come forward.
barrel

Region: Bordeaux

Of all the wine regions in France, the mostly highly esteemed and famous is surely Bordeaux. Most commonly associated with their superb examples of blended red wines, usually made with a blend of Cabernet Sauvignon, Merlot and Petit Verdot varietals, Bordeaux consistently demonstrates that their mix of traditional and modern wine-making styles is the recipe for fame and success. The region benefits greatly from its humid climate, and the fact that its clay and gravel based soils are perfect for growing the fine grape varietals which flourish there. The region is split into quite distinct sub-regions, with the finest generally believed to be the Left Bank and the Médoc region, where many of the most well known chateaux are based and produce their wonderful red and white wines.
fields

Country: France

France is renowned across the globe for its quality wines and the careful expertise which goes into making them, but what is truly remarkable about this relatively small country is the vast range of wines it produces in such huge amounts each year. Not only are the finest red wines in the world said to come from the beautiful regions of Bordeaux and Burgundy, but elsewhere in the country we find the Champagne region, and areas such as the Rhone Valley and the Loire, whose white wines consistently receive awards and accolades by the plenty. This range is a result of the great variety of climatic conditions and terrain found in France, coupled with generations of wine makers working within single appellations. Their knowledge of specific terroirs and grape varieties has, over time, perfected the production of wines within their region, and the end results continue to impress the world to this day.