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Domaine Du Vieux Telegraphe Chateauneuf-Du-Pape La Crau Rouge 2011 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Chateauneuf Du Pape
WS
93
WA
92
WS
93
Rated 93 by Wine Spectator
Tightly coiled for now, with pepper, garrigue and briar notes wrapped around a core of steeped cherry, damson plum and blackberry fruit. Cedar and sandalwood accents line the finish, revealing a hint of blood orange. This needs some cellaring to unwind fully. Best from 2016 through 2026. 16,700 cases made, 4,400 cases imported. ... More details
Image of bottle
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Domaine Du Vieux Telegraphe Chateauneuf-Du-Pape La Crau Rouge 2011 750ml

SKU 937379
Case Only Purchase
Long-term Pre-Arrival
$910.68
/case
$75.89
/750ml bottle
Quantity
min order 12 bottles
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Professional Ratings
WS
93
WA
92
WS
93
Rated 93 by Wine Spectator
Tightly coiled for now, with pepper, garrigue and briar notes wrapped around a core of steeped cherry, damson plum and blackberry fruit. Cedar and sandalwood accents line the finish, revealing a hint of blood orange. This needs some cellaring to unwind fully. Best from 2016 through 2026. 16,700 cases made, 4,400 cases imported.
WA
92
Rated 92 by Wine Advocate
Forward and up-front, especially by this cuvee-s standards, the 2011 Vieux Telegraphe Chateauneuf (65% Grenache from 70-year-old vines, 15% Syrah, 15% Mourvedre and the balance other permitted varieties) exhibits perfumed aromas of herbs de Provence, seaweed wrapper, garrigue and olive to go with plenty of sweet kirsch and berry fruit. Medium-bodied, fresh and elegant, with fine tannin, it can be consumed now (with a decant) or cellared for a decade. Drink now-2025.
Winery
This wine is a wonderful blend of fine elegant red fruits and a bouquet of spice. It has a harmonious palate that is in perfect balance with the nose. The wine also has slight garrigue undertones and nice tannins.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Chateauneuf Du Pape
Overview
Tightly coiled for now, with pepper, garrigue and briar notes wrapped around a core of steeped cherry, damson plum and blackberry fruit. Cedar and sandalwood accents line the finish, revealing a hint of blood orange. This needs some cellaring to unwind fully. Best from 2016 through 2026. 16,700 cases made, 4,400 cases imported.
barrel

Vintage: 2011

The year 2011 was an interesting year for many northern and central European countries, as the weather was more than unpredictable in the spring and summer. However, in most countries, the climatic conditions thankfully settled down in the late summer and fall. The result of this slightly difficult year of weather in France was a set of surprisingly small yields, but overall, these yields were of a higher quality than those harvested in certain previous years. A fantastic set of wines was also made in Italy and Spain, and the Rioja wines - when released - are set to be very good indeed. Austria also had superb year in 2011, with almost fifty percent more grapes being grown and used for their distinctive Gruner Veltliner wines than in the year before. Possibly the European country which had the finest 2011, though, was Portugal, with wineries in the Douro region claiming this year to be one of the best in decades for the production of Port wine, and the bright, young Vinho Verdes wines. In the New World, the Pacific Northwest saw some of the best weather of 2011, and Washington State and Oregon reportedly had a highly successful year, especially for the cultivation of high quality red wine grapes. Chile and Argentina had a relatively cool year, which certainly helped retain the character of many of their key grape varietals, and should make for some exciting drinking. South Africa had especially good weather for their white wine grape varietals, particularly Chardonnay and Sauvignon Blanc, and many South African wineries are reporting 2011 as one of their best years in recent memory.
barrel

Region: Rhone Valley

In southern France, one of the primary wine regions responsible for the production of a fine and varied range of wines is the Rhone Valley. Split into two large sub-regions, this expansive valley benefits from micro-climates which allow the wineries to grow a vast array of fine grape varietals. The northern region is the more limited one in regards to the amount of varietals grown, focusing predominantly on raising excellent quality Syrah, Marsanne, Roussane and Viognier vines for their distinctive and elegant range of wines. The southern region, on the other hand, has a beautifully Mediterranean climate, and is home to dozens of grape varietals which are used to produce white, red and rosé wines, alongside some of the most famous and widely loved blended wines in the world.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
barrel

Vintage: 2011

The year 2011 was an interesting year for many northern and central European countries, as the weather was more than unpredictable in the spring and summer. However, in most countries, the climatic conditions thankfully settled down in the late summer and fall. The result of this slightly difficult year of weather in France was a set of surprisingly small yields, but overall, these yields were of a higher quality than those harvested in certain previous years. A fantastic set of wines was also made in Italy and Spain, and the Rioja wines - when released - are set to be very good indeed. Austria also had superb year in 2011, with almost fifty percent more grapes being grown and used for their distinctive Gruner Veltliner wines than in the year before. Possibly the European country which had the finest 2011, though, was Portugal, with wineries in the Douro region claiming this year to be one of the best in decades for the production of Port wine, and the bright, young Vinho Verdes wines. In the New World, the Pacific Northwest saw some of the best weather of 2011, and Washington State and Oregon reportedly had a highly successful year, especially for the cultivation of high quality red wine grapes. Chile and Argentina had a relatively cool year, which certainly helped retain the character of many of their key grape varietals, and should make for some exciting drinking. South Africa had especially good weather for their white wine grape varietals, particularly Chardonnay and Sauvignon Blanc, and many South African wineries are reporting 2011 as one of their best years in recent memory.
barrel

Region: Rhone Valley

In southern France, one of the primary wine regions responsible for the production of a fine and varied range of wines is the Rhone Valley. Split into two large sub-regions, this expansive valley benefits from micro-climates which allow the wineries to grow a vast array of fine grape varietals. The northern region is the more limited one in regards to the amount of varietals grown, focusing predominantly on raising excellent quality Syrah, Marsanne, Roussane and Viognier vines for their distinctive and elegant range of wines. The southern region, on the other hand, has a beautifully Mediterranean climate, and is home to dozens of grape varietals which are used to produce white, red and rosé wines, alongside some of the most famous and widely loved blended wines in the world.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.