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750ml - Case of 6
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94-96 Vibrant, mineral-accented dark berries, cherry-cola, potpourri and olive aromas show outstanding detail and...
VM
96
JS
95
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1.5Ltr - Case of 3
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750ml - Case of 6
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Dark and winey, featuring a youthful core laden with dark plum, boysenberry and blackberry compote flavors. Licorice...
WS
94
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750ml - Case of 6
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A lovely, dense 100% Roussanne from a parcel in the northern end of the appellation in Chavanay and three smaller...
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I tasted this and I thought of the great Rayas from the late 1980s. Full body, bright fruit and a creamy texture. Its...
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98
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97
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750ml - Case of 6
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This is cut from different cloth, with beguiling loganberry, açai berry and raspberry fruit seamlessly melded with...
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97
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96
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750ml - Case of 6
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Tasting like a Grand Cru from Chambertin, the 2013 Châteauneuf-Du-Pape Arioso is 100% Grenache from the Pignan...
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In Burgundy, Mounir Saouma is not a big fan of red wines made with stems, but he says he loves the effect of stems of...
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750ml - Case of 6
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Such a beautiful nose with notes of white pepper, baked strawberries, sage, thyme, bark and rose petal. Full-bodied...
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96
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96

France Rhone Valley Chateau-Grillet Chateauneuf-du-Pape Saint Joseph

Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.