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Domaine Georges Vernay Cote Rotie Blonde Du Seigneur 2019 750ml

size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
WA
93
JD
92
Additional vintages
WA
93
Rated 93 by Wine Advocate
A blend of grapes from Bassenon, Maison Rouge and Lancement, the 2019 Cote Rotie Blonde du Seigneur contains about 5% Viognier. Notes of violets and purple raspberries appear on the nose, joined by peppery spice and hints of licorice, while the palate is medium to full-bodied, silky and deep, with a long, mouthwatering finish that echoes of cherries and raspberries. ... More details
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Domaine Georges Vernay Cote Rotie Blonde Du Seigneur 2019 750ml

SKU 925428
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$104.24
/750ml bottle
Quantity
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Professional Ratings
WA
93
JD
92
WA
93
Rated 93 by Wine Advocate
A blend of grapes from Bassenon, Maison Rouge and Lancement, the 2019 Cote Rotie Blonde du Seigneur contains about 5% Viognier. Notes of violets and purple raspberries appear on the nose, joined by peppery spice and hints of licorice, while the palate is medium to full-bodied, silky and deep, with a long, mouthwatering finish that echoes of cherries and raspberries.
JD
92
Rated 92 by Jeb Dunnuck
The 2019 Côte Rôtie Blonde Du Seigneur comes all from the southern end of the appellation (Tupin and Lancement) and saw 18 months in barrel. It saw roughly 10% stems and 5% Viognier. It’s a beautiful, feminine, seamless Côte Rôtie offering classic red and black fruits, a kiss of minerality, and subtle woodsmoke on the nose. Medium-bodied, balanced, and elegant, I’d happily drink bottles any time over the coming 10-12 years.
Product Details
size
750ml
country
France
region
Rhone Valley
appellation
Cote Rotie
Additional vintages
Overview
A blend of grapes from Bassenon, Maison Rouge and Lancement, the 2019 Cote Rotie Blonde du Seigneur contains about 5% Viognier. Notes of violets and purple raspberries appear on the nose, joined by peppery spice and hints of licorice, while the palate is medium to full-bodied, silky and deep, with a long, mouthwatering finish that echoes of cherries and raspberries.
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.
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More Details
green grapes

Varietal: Syrah

There are few red wine grape varietals in the world quite as versatile as that of the Shiraz/Syrah vine. These powerful darkly colored grapes are responsible for several wildly popular wines, and are used in the production of still, fortified and sparkling wines, all which carry its magnificent strong flavors very well indeed. This grape varietal is a robust one, easily adaptable to several different climates and terroirs, and yet has a strong ability to express the conditions it is grown in when it ferments and is drank. Most typically, Shiraz/Syrah wines are known for spicy flavors with a big fruity punch, and the fact that they can demonstrate the decisions made by the winemakers in their secondary flavors very clearly.
barrel

Region: Rhone Valley

The Rhone Valley of southern France is a particularly fascinating wine region, with a history that stretches back to at least six hundred BCE, when the ancient Greeks first began cultivating vines there. The region itself is split into two distinct sub-regions, with the northern sub-region being famed for its production of exceptional Syrah, Marsanne, Roussane and Viognier wines, packed full of interesting character and expressing the terroir found there. The southern sub-region is home to an enormous variety of grapes, and produces red, white and rosé wines, and some of the world's most famous and adored blended wines. The continental climate of the region is ideal for growing grapes, and the winds which blow from the Central Massif help temper the heat in the vineyards, leading to very ripe fruits holding plenty of flavor.
fields

Country: France

French winemakers are subjected to several laws and regulations regarding the wines they produce, and how they can be labeled and sold. Such procedures are designed to increase the overall quality of the country's produce, and also to ensure that wines made in each particular region or appellation are of a character and type which is representative of the area. Thankfully for consumers of wine world-wide, the French have a particularly high reputation to uphold, and seem to do so flawlessly. Every year, wineries from all over France produce millions upon millions of bottles of fine wine, making the most of their native grape varieties and the excellent terrain which covers most of the country. From the expensive and exquisite red wines of Bordeaux and Burgundy, to the white wines and cremants of central France, the French are dedicated to providing the world with wines of the highest quality and most distinctive character.