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750ml
Bottle:
$19.94
12 bottles:
$19.54
• 100% Sauvignon grown in gravelly soils with marinal deposits.
• Fermentation in stainless steel tanks and large...
750ml
Bottle:
$15.38
$17.09
12 bottles:
$15.05
Crisp and refreshing, with rich, ripe lime and grapefruit aromas. Great elegance with mineral style and despite...
750ml
Bottle:
$98.94
6 bottles:
$96.96
Pale gold yellow in colour with light green sheen brilliant, bright and clear a young honest appearance. A rich...
750ml
Bottle:
$80.89
$89.20
Pale gold yellow in colour with light green sheen brilliant, lively and clear a mature appearance. Mature and fresh...
750ml
Bottle:
$32.90
$35.60
12 bottles:
$32.68
Alphonse Mellot's flagship Sancerre is a stunning pinnacle expression of Loire Sauvignon Blanc. It offers bright...
750ml
Bottle:
$54.89
$61.20
91-92 Les Romains is a flint and chalk parcel that sits on the outskirts of the town of Sancerre, and the 2021...
750ml
Bottle:
$20.51
$21.59
12 bottles:
$19.76
Our lightest sip yet, with crisp notes of ripe citrus and a hint of rose petals.
750ml
Bottle:
$17.50
12 bottles:
$17.15
Sauvignon is one of the world's great white grapes. It has adapted to new terroirs almost everywhere, yelding wines...
750ml
Bottle:
$18.94
$21.00
12 bottles:
$18.56
750ml
Bottle:
$18.00
12 bottles:
$17.64
A fresh, fruity white wine to share with friends! Aromatic and full of minerality, it's sure to go down well with...
750ml
Bottle:
$15.38
$17.09
12 bottles:
$14.01
Beautiful pale yellow colour. Intense nose with strong pink grapefruit and exotic fruits aromas (pineapple). Full of...
750ml
Bottle:
$14.41
$15.17
12 bottles:
$12.36
Colour: Very pale yellow color with green highlights.
Nose: Ripe grapefruit aromas with floral notes (acacia)....
750ml
Bottle:
$11.85
$13.43
12 bottles:
$11.61
Brilliant pale yellow. Exuberant nose of white flowers, white peaches, pineapple, Japanese nashi pear and citrus...
750ml
Bottle:
$17.44
$18.80
12 bottles:
$17.09
A brisk young sauvignon with pleasant gooseberry and light mineral character. Bright and crisp. Super-clean and...
750ml
Bottle:
$19.51
$21.68
12 bottles:
$18.56
Straw yellow in color it displays lively greenish shades. On the nose it is vibrant, very complex and characteristic....
750ml
Bottle:
$16.66
12 bottles:
$15.83
This organic Sauvignon Blanc from famed Burgundian winemaker Vincent Boyer is incredibly lively with bright notes of...
750ml
Bottle:
$27.88
12 bottles:
$27.32
The Les Cris is a beautiful Pouilly-Fumé, offering the typical pleasant floral perfume. It is flinty and mineral,...
Port Blend Sauvignon Blanc France Italy 750ml
Port wine is Portugal’s great gift to the world. Coming from the ancient harbour capital city of Porto and the surrounding Douro Valley region, Port wine has been made by Portuguese vintners for at least four hundred years, although viticulture has been continually happening in the area for well over two thousand years. Port is a fortified wine, meaning it is a wine which has been bolstered by the addition of grape brandy. Originally, this was used as a method of preservation, allowing the delicate Portuguese wines to survive the journey by sea to trading partners in the UK and France. However, the wonderful taste and unique character the fortification process lends to the wine soon became massively popular, and before long, this new wine style was a hit all across Europe.
Unlike some other fortified wines, Port is made by adding brandy before the wine itself has completed its fermentation. The result of this is that plenty of the grapes’ natural sweetness is maintained in the barrel, meaning it is exceptionally smooth and rounded on the palate. Port comes in many different styles - Tawny Port wines are prized for their richness and mellow character, Reserve and Late Bottled Ports are full of fruit flavor. Vintage Port is a complex, wonderful thing - capable of standing up to some of the finest wines in the world when it comes to depth of flavor and fascinating features.
The green skinned grapes of the Sauvignon Blanc varietal had their origins in Southern France, where they are still widely grown and used for many of the excellent young and aged white wines the region is famous for. Today, however, they are grown in almost every wine producing country in the world, and are widely revered for their fresh and grassy flavors, full of tropical notes and refreshing, zesty character. Sauvignon Blanc grapes thrive best in moderate climates, and ripen relatively early in the year. This has made them a favorite for many wineries in the New World, where they can still produce healthy and high yields in the earlier part of the summer before the temperatures become too hot. Too much heat has a massively adverse effect on Sauvignon Blanc, as the grapes become dull in their flavor, and the wine produced from them loses all its unique character and high points. As such, Sauvignon Blanc farmers have had a lot of trouble from global warming and climate change, as they are being forced to harvest their crops increasingly earlier in the year when it is cool enough to do so.
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.