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750ml
Bottle:
$30.02
$31.60
6 bottles:
$25.20
Bright tropical notes shine through the rich, earthy flavor of the Caribbean cane, giving way to a long, creamy,...
750ml
Bottle:
$29.40
$33.60
The aged expression of the Original Albany Rum, picking up its distinctive color as well as rich spice and vanilla...
750ml
Bottle:
$43.31
$45.59
6 bottles:
$13.00
Bayou Rum is distilled from locally grown sugarcane in southern Louisiana, USA. The molasses comes from the oldest...
750ml
Bottle:
$22.91
$24.12
12 bottles:
$12.35
Light amber color. Spicy aromas of spiced orange, spumoni, almond nougat, vanilla bean, and sarsaparilla with a...
750ml
Bottle:
$23.93
$25.19
12 bottles:
$19.49
Clear color. Aromas of butterscotch cheesecake, tapioca, and coconut sago pudding with a soft, crisp, dryish light...
750ml
Bottle:
$45.60
6 bottles:
$24.00
NOSE: Slightly floral mixed with cedar wood, tobacco and dried dark fruit. PROFILE: Multi-layered and complex with...
750ml - Case of 6
Bottle:
$27.60
Aromas of fresh coconut leap out of the glass along with banana, mango, and madagascar vanilla, with a slight peppery...
750ml
Bottle:
$17.42
$18.34
Big 5 Cafecito Cuban Coffee Rum has the delightful bitterness of a rich espresso and a hint of sweetness to balance....
750ml
Bottle:
$33.82
$35.60
6 bottles:
$28.80
Made from 100% sugarcane, this is a dark amber style rum. Aged in ex-bourbon casks producing a deeper and fuller...
750ml
Bottle:
$23.98
$25.24
Off the bat you get baking cocoa, charred wood followed by flavors of butter cookies and caramel, with a warming...
750ml
Bottle:
$32.94
6 bottles:
$32.28
Lush with notes of ripe fruit, flowers and brown sugar, this rum combines the freshness of the French and depth of...
750ml
Bottle:
$30.19
$31.78
6 bottles:
$25.85
The producer says this rum is made with “toasted flaked coconut with cane sugar and natural sea salt.” Look for a...
750ml
Bottle:
$36.48
$38.40
12 bottles:
$34.20
Green pepper and olive on the nose, fresh grass and brine on the tongue. A note of fresh sweet cane emerges on the...
750ml
Bottle:
$44.46
$46.80
12 bottles:
$42.18
Pickled green tomato and black olive aromas followed by subtle flowers. Overripe tropical fruit, menthol and salted...
750ml
Bottle:
$39.90
$42.00
12 bottles:
$37.62
Grass, citrus and pepper on the nose, clove and honey on the tongue, and a pop of pepper on the finish.
France United States 1.5Ltr 750ml Rum
Year in, year out, France enjoys its prestigious reputation as the producer of the finest wines in the world. With a wine making history which spans several thousand years and owes its expertise to the Romans, it comes as little surprise that this most highly esteemed of the Old World wine countries continues to impress and enchant both novices and experts to this day. Despite the rise in quality of wines from neighboring European countries, not to mention the New World, the French wine industry continues to boom, with up to eight billion bottles being produced in recent years. However, France prides itself on always putting quality before quantity, and the wide range in fine produce is a testament to the dedication and knowledge of the wineries across the country. Indeed, from rich and complex reds to light and aromatic white wines, French wines are as varied and interesting as they are enjoyable to drink, making this country a firm favorite for wine lovers across the globe.
Of all the New World wine countries, perhaps the one which has demonstrated the most flair for producing high quality wines - using a combination of traditional and forward-thinking contemporary methods - has been the United States of America. For the past couple of centuries, the United States has set about transforming much of its suitable land into vast vineyards, capable of supporting a wide variety of world-class grape varietals which thrive on both the Atlantic and the Pacific coastlines. Of course, we immediately think of sun-drenched California in regards to American wines, with its enormous vineyards responsible for the New World's finest examples of Cabernet Sauvignon and Merlot based wines, but many other states have taken to viticulture in a big way, with impressive results. Oregon, Washington State and New York have all developed sophisticated and technologically advanced wine cultures of their own, and the output of U.S wineries is increasing each year as more and more people are converted to their produce.