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Dessert/Fortified Wine
750ml
Bottle: $113.40
12 bottles: $111.13
Tasted single blind against its peers. This has a very well -defined nose of dried pineapple, quince and vanilla pod...
12 FREE
WA
93
VM
93
Dessert/Fortified Wine
750ml
Bottle: $49.90
12 bottles: $48.90
12 FREE
Sale
Dessert/Fortified Wine
750ml
Bottle: $414.18 $460.20
Barrel sample. Impressively balanced, with the fruit rich, intense with a golden glow. The acidity is as important as...
12 FREE
WE
98
WA
95
Case only
Long-term Pre-Arrival
Dessert/Fortified Wine
750ml - Case of 6
Bottle: $73.95
Tasted single blind against its peers. This has a very well -defined nose of dried pineapple, quince and vanilla pod...
WA
93
VM
93
Case only
Long-term Pre-Arrival
Dessert/Fortified Wine
750ml - Case of 12
Bottle: $294.88
Barrel sample. Impressively balanced, with the fruit rich, intense with a golden glow. The acidity is as important as...
WE
98
WA
95
Case only
Long-term Pre-Arrival
Dessert/Fortified Wine
750ml - Case of 6
Bottle: $328.98
Barrel sample. Impressively balanced, with the fruit rich, intense with a golden glow. The acidity is as important as...
WE
98
WA
95
Case only
Long-term Pre-Arrival
Dessert/Fortified Wine
750ml - Case of 12
Bottle: $50.49
Pale orange-gold. Tangy aromas of peach, tangerine and honey are pure but a bit youthfully subdued; this reminded me...
VM
92
Case only
Long-term Pre-Arrival
Dessert/Fortified Wine
750ml - Case of 12
Bottle: $53.03
92-94 Barrel sample. Rich rather than sweet, this is stuffed full of botrytis. The wine is powered through with this...
WE
94
WS
92

Aglianico Other Italian Reds Semillon/sauvignon Blanc 2008 750ml

Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.