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Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Korean apple fortified wine with natural americano coffee bean flavors, a distinctive coffee house scent and tender...
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Korean apple fortified wine with natural ginger flavors, a refreshing ginger scent and tender taste, no ethyl alcohol...
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Korean apple fortified wine with natural Moscato grape flavors, a rich Moscato scent and tender taste, no ethyl...
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Korean apple fortified wine with natural mandarin flavors, a rich citrus scent and tender taste, no ethyl alcohol...
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Korean apple fortified wine with natural strawberry flavors, a very berry scent and tender taste, no ethyl alcohol...
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26
Case only
Sake/Fruit Wine
375ml - Case of 20
Bottle: $9.26

Fruit Wine Montepulciano Red Bordeaux Syrah South Korea

Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.

There are few regions in the world with stricter regulations in regards to wine production and grape varietals than those found in Bordeaux, France. Here, in the home of the world's finest wines, the type and quality of grapes used is of utmost importance, and the legendary wineries which work on the banks of the Gironde river have mastered the careful art of juice blending to find the perfect balance for their produce. Whilst there are six 'official' Bordeaux grapes, the two key varietals for almost every fine Bordeaux wine are Cabernet Sauvignon and Merlot, and with good reason. Whilst Cabernet Sauvignon grapes are renowned for their acidity and astringency, strong fruit and spice flavors and full body, Merlot grapes are notably rounded, soft, fleshy and lighter on tannin. The combination of these two varietals, along with a small percentage of (commonly) Petit Verdot or Cabernet Franc, is the perfect balancing act – the two grape varietals cancel out each others weaker points, and accentuate all that is good about the other.

Known as Syrah in most countries around the world, and Shiraz in Australia and certain other regions of the New World, this grape varietal has proven over the centuries to be one of the most powerful and flavorful red wine grapes there is. It is now one of the planet's most widely grown grapes, and is a favorite with wineries as a result of its robustness and versatility. It isn't easy to identify many characteristics of this particular varietal, due to the fact that it is highly versatile and shows significant differences in flavor and character depending on the terroir it is grown in, and the climatic conditions of the region. However, Syrah is most widely associated with full bodied, strong and loud red wines, packed full of fruity and spicy flavors, held in a beautifully deep red liquid.