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750ml
Bottle:
$171.07
$190.08
This is a complex, layered and elegantly conceived wine. It's enjoyable now in its juicy waves of red currant and...
750ml - Case of 6
Bottle:
$128.88
Altagracia, named after Bart Araujo’s grandmother, is a Bordeaux-style blend vinified in the same manner as the...
Pre-Arrival
Araujo Cabernet Sauvignon Eisele Vineyard 2012
750ml - Case of 3
Bottle:
$371.87
To produce the estate's flagship wine, three quarters of the 38-acre Eisele Vineyard ?is dedicated to Cabernet...
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Bond Cabernet Sauvignon Quella 2012
750ml - Case of 6
Bottle:
$598.79
Lots of hot stone and slate on the nose with flowers. Dark berries too. Full body, dense mouthfeel. It lasts a long...
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Bond Cabernet Sauvignon St Eden 2012
750ml - Case of 6
Bottle:
$514.35
From an 11-acre vineyard just north of the Oakville corridor, the 2012 St. Eden shows gorgeous, cedary Christmas...
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Chateau Montelena Cabernet Sauvignon Estate 2012
750ml - Case of 6
Bottle:
$167.55
The 2012 Cabernet Sauvignon Estate is one of the more open-knit, young Cabernets I can remember tasting at Montelena....
750ml - Case of 3
Bottle:
$667.98
Deep garnet colored, the 2012 Cabernet Sauvignon Lotus Vineyard (containing 7% Petit Verdot) offers up a gorgeous...
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Dominus Cabernet Sauvignon 2012
750ml - Case of 6
Bottle:
$273.12
Checking in as a blend of 93% Cabernet Sauvignon and the rest Petit Verdot and Cabernet Franc that hit 14.3% alcohol,...
750ml - Case of 3
Bottle:
$839.74
Medium to deep garnet colored, the 2012 Cabernet Sauvignon Few and Far Between features beautiful red roses, Ceylon...
750ml - Case of 3
Bottle:
$623.83
Medium garnet in color, the 2012 Cabernet Sauvignon Kayli Morgan Vineyard opens with the most beautiful red roses and...
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Inglenook Cabernet Sauvignon 2012
750ml - Case of 6
Bottle:
$125.04
A bold, dramatic wine, the 2012 Cabernet Sauvignon Cask offers plenty of the radiance of the vintage, along with...
Cabernet Sauvignon Carmenere Gamay 2012
The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.
The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.
The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.