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White
750ml
Bottle: $18.08
12 bottles: $17.72
Fresh and clean with green-apple and lemon character. Hints of dried apricots. Medium body. Some lime. Easy finish....
JS
90
White
750ml
Bottle: $25.20
12 bottles: $24.70
Sale
White
750ml
Bottle: $20.14 $21.20
12 bottles: $17.42
Dark cherry, plum and cassis flavors, with rich cinnamon, herb and coffee notes. Full flavored grilled or sauced...
Sale
White
750ml
Bottle: $39.94 $43.09
Pretty date, caramel and hazelnut husk notes meld nicely, showing good cut through the ginger- and toasted...
WS
92
WA
90
Sale
Rapid Ship
White
750ml
Bottle: $14.85 $15.94
The non-vintage Rainwater Medium Dry is aged for three years in oak casks and this was bottled in January 2011. It...
WA
90
White
750ml
Bottle: $15.17
12 bottles: $14.87
A refreshing delight, Cantina Gabriele Malvasia carries a sweet and easy to drink composition. With sweet and spicy...
White
750ml
Bottle: $18.66
12 bottles: $18.29
COLOR Pale straw yellow color NOSE The bouquet on the nose is delicately sweet, with floraland fruity notes of citrus...
White
375ml
Bottle: $33.12
6 bottles: $32.46
COLOR: Golden yellow with amber highlights. NOSE: Nose of honey, apricot, citrus and dried figs. FLAVOR: Balanced and...
12 FREE
White
750ml
Bottle: $24.72
6 bottles: $24.23
The 2020 Secca del Capo is sweetly scented with exotic florals, green melon and candied ginger. It’s soft and round...
VM
89
WA
88
Sale
White
750ml
Bottle: $36.94 $38.88
6 bottles: $34.80
Sale
White
750ml
Bottle: $18.93 $20.80
12 bottles: $18.62
Sale
White
500ml
Bottle: $35.34 $37.20
The NV Vino da Uve Appassite Vino del Volta, a varietal Malvasia Candia Aromatica, entrances with a bouquet of...
VM
94
White
750ml
Bottle: $27.95
12 bottles: $27.39
100% Diego, a variety endemic to Lanzarote and La Palma that is high-acid and mineral-driven. Fermented in stainless...
12 FREE
Sale
White
750ml
Bottle: $20.92 $22.00
12 bottles: $20.50
100% tank-aged Malvasía Volcanica. Malvasía Volcanica is a grape that is truly indigenous to the Canary Islands, a...
Case only
White
750ml - Case of 12
Bottle: $15.41
Luretta proposes an unusual version of Malvasia Aromatica di Candia: instead of light and sparkling, firm and...
White
750ml
Bottle: $47.51
6 bottles: $46.55
La Jefa is deep straw and gold in color. The aromatics are complex with ripe stone fruits, wild honey, seasoned wood,...
12 FREE
Case only
White
750ml - Case of 12
Bottle: $35.20
12 FREE
White
750ml
Bottle: $25.95
12 bottles: $25.43
100% Malvasía de Sitges planted in 1999 on rich alluvial soils. Grapes are hand harvested, lightly crushed and...
12 FREE
White
750ml
Bottle: $18.25
12 bottles: $17.89
COLOR: Concentrated straw yellow with green gold nuances. NOSE: A floral nose interwoven with first-rate notes of...
White
750ml
Bottle: $21.94
12 bottles: $21.50
Brilliant straw yellow with sparkling greenish highlights. Fresh and fragrant nose aromas of honeysuckle with fruity...
12 FREE

White Cachaca Gamay Malvasia

The French wines of Beaujolais are widely regarded as some of the finest table wines in the world. This is due in part to the qualities of the Gamay grape, from which they are made. Gamay produces beautifully, juicy, rounded and gulpable red wines, usually drank young and full of their natural fruit character. However, it would be a mistake to say that Gamay is limited to easy-drinking, soft wines - it’s a highly flexible and versatile grape, capable of producing aged wines of serious complexity and structure, full of expression and fascinating characteristics.


The majority of Gamay wines from France are labeled under Beaujolais Villages or Beaujolais, and these are the standard table wines we’re used to seeing in French restaurants, at bistros, and at our local wine store. Usually great value for money, these are the light, slightly acidic examples of what the grape can do. Far more interesting are those Gamay wines from the 10 cru villages, just north of Beaujolais, where generations of expertise and a unique soil type made up of granitic schist result in far more unique, complicated wines. The best examples of Gamay feature intense aromatics, all black fruit and forest fare, and are worth cellaring for a few years.