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Pre-Arrival
Bodegas Tagua Tagua Carmenere Gran Reserva 2019
750ml - Case of 6
Bottle:
$119.15
Rich red plums with some blackberries, cocoa and dried leaves. A juicy, generous red with a full body with a nice...
Pre-Arrival
Montes Purple Angel 2020
750ml - Case of 6
Bottle:
$70.75
A consistent Purple Angel that really delivers the carmenere’s plushness when ripened well. Dark olives,...
Pre-Arrival
Pieropan Soave Classico La Rocca 2014
750ml - Case of 6
Bottle:
$39.94
A dense and layered white with sliced-apple, pineapple and honey character. Medium to full body, hot stones, bright...
Pre-Arrival
Pieropan Soave Classico La Rocca 2018
750ml - Case of 6
Bottle:
$61.81
Aromas of chamomile, dried pineapple, preserved lemon, toasted almond and beeswax. It’s medium-to full-bodied with...
Pre-Arrival
Pieropan Soave Classico La Rocca 2019
750ml - Case of 6
Bottle:
$44.78
Very ripe Soave here with aromas of dried pineapple, honeycomb, pecan pie, light toffee and a wealth of fresh and...
Blaterle Carmenere Garganega Grillo Pre-Arrival
The deep blue colored grapes of the Carmenere varietal have their origins in France, where they are still listed as one of the elite grape varietals allowed by French law for the use in Bordeaux wines, generally regarded to be the finest in the world. However, the use of Carmenere grapes in France has been dwindling for many decades now, and it has been in several New World countries where they have seen their renaissance. Although still mostly used as a blending grape, single variety Carmenere wines are greatly sought after as a result of their deep, complex aromas, stunning blood red color and the fact that the grapes, when processed at optimum ripeness, carry some fascinating flavors, including chocolate, tobacco, and spicy cherry notes.
Italy is a fine country for white grape varietals, and white wines have been produced in this ancient country for thousands of years. One of the more popular varietals in the modern age is Garganega, which is currently the 5th most planted white grape across Italy. This grape is most closely associated with the Veneto region of Italy, although it is also grown in Sicily, where it is known as Grecanico Dorato. Garganega is a rigorous, hardy grape, which can grow in huge yields - explaining its popularity in the past. Today, winemakers must be careful to keep yields as low as possible, as this a varietal which can easily lose its distinctive characteristics and fine qualities when grown in bulk.
We know Garganega most commonly from the Soave wines which have been consistently popular over the past few decades. Indeed, the Soave Classico wines which still sell in large quantities across the globe are made from 70%-100% Garganega varietal grapes, and these wines showcase the varietal’s fresh and delicate qualities. The most common flavors present in Garganega wines are delicate, citrus notes, balanced by a hint of almond, and the best examples have remarkable balance and length, with wonderful aromatic notes.