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Sale
Rapid Ship
Red
750ml
Bottle: $7.61 $10.58
Aromas of cocoa and mocha, with flavors of boysenberry, blackberry and blueberry.
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Rapid Ship
Red
750ml
Bottle: $46.44 $51.60
Only a 30-minute drive southeast of Napa, Suisun Valley (which became an AVA in 1982) is still largely undiscovered....
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Red
750ml
Bottle: $17.64 $19.60
12 bottles: $15.83
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Red
750ml
Bottle: $34.67 $35.99
Our Petite Sirah hails from Stone Tree Vineyard in the heart of the Wahluke Slope AVA and exemplifies the luscious...
12 FREE
White
750ml
Bottle: $18.00
12 bottles: $17.64
• Practicing Sustainable. • 100% Gewurztraminer. • Planted in 2003. • Fossil Vineyard (Lehigh Valley AVA)....
White
750ml
Bottle: $11.94
12 bottles: $11.70
White
750ml
Bottle: $27.40
12 bottles: $26.85
What an attractively floral gewurz this is, not only roses, but also honeysuckle and jasmine. More substance than it...
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93
Red
750ml
Bottle: $22.94
12 bottles: $22.48
Complex and powerful; this wine will amaze and delight you. Heady aromas of mulberries, blackverries and dark plum....
12 FREE
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $54.14

Gelber Muskateller Gewurztraminer Petite Sirah 2020

Gewurztraminer is renowned for being a particularly tricky grape varietal to grow and cultivate, but is one which plenty of wineries persevere with due to its unique properties and excellent flavors The vines themselves are highly robust, and can even be unruly when in the correct type of soil, but they cannot grow well in terroirs which contain chalk or other similar components. They are also extremely susceptible to a wide range of diseases and rot, and due to their early budding and fruiting, they cannot survive frost. However, despite these problems, in cooler climates and on the right terroir, the Gewurztraminer grape varietal produces wonderful results quite unlike any other vine. The pink grapes are packed full of elegant and sweet flavors, their relatively high sugar content offering a light sweetness alongside floral notes, perfumed and aromatic aromas, and a distinctive taste of lychees.

Petite Sirah was first brought from France to America in the 1880s. It later went on to become one of the only grapes to make it through the devastating Phylloxera virus in the 1890s, both World Wars, and the Great Depression. During Prohibition, it was a main ingredient used to make sacramental wines. In fact, through the 1960s it was a major blending grape in a number of the finest wines produced in California.

By itself, a bottle of Petite Sirah usually has no problem making a quick impression on consumers. With a large amount of natural color and tannins, wines made with the grape commonly feature intensive sweet fruit characteristics like fresh raspberry or blackberry jam, black pepper spice, and plenty of backbone or structure.

There are a number of different styles available. Some concentrate on highlighting fresh, fruity flavors; others are bigger, more voluptuous; and it keeps going up the ladder until you reach the powerful, more machismo-style category.