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Langmann Schilcher Frizzante 2021 750ml

size
750ml
country
Germany
W&S
90
Additional vintages
2021 2020
W&S
90
Rated 90 by Wine & Spirits
Langmann specializes in schilcher, a grape unique to Western Styria. It makes a wild rosé, dark with berry flavor and foresty in its herbal accents. Bubbles add lift and ebullience; charcuterie on the side would add extra deliciousness. ... More details
Image of bottle
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Langmann Schilcher Frizzante 2021 750ml

SKU 886141
$15.00
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
W&S
90
W&S
90
Rated 90 by Wine & Spirits
Langmann specializes in schilcher, a grape unique to Western Styria. It makes a wild rosé, dark with berry flavor and foresty in its herbal accents. Bubbles add lift and ebullience; charcuterie on the side would add extra deliciousness.
Winery
Founded in 1746, the Langmann winery specializes in Schilcher (Blauer Wildbacher) which is grown almost exclusively in Weststeiermark. It is one of the oldest grape varietals cultivated in Central Europe, dating back to Celtic times. A red wine varietal, Schilcher is made primarily as a rosé—both still and sparkling (Sekt). Schilcher is quite fruit forward, but with a very distinct acidity; a unique terroir wine.
Product Details
size
750ml
country
Germany
Additional vintages
2021 2020
Overview
Langmann specializes in schilcher, a grape unique to Western Styria. It makes a wild rosé, dark with berry flavor and foresty in its herbal accents. Bubbles add lift and ebullience; charcuterie on the side would add extra deliciousness.
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
fields

Country: Germany

Much has changed over the past few decades in regards to German wine. Long gone are the days of mass produced, sickly sweet white wines which were once the chief exports of this fascinating and ancient wine producing country, and they have been replaced with something far more sophisticated. Whilst Germany continues to produce a relatively large amount of dessert wine, the wineries of the south of the country have reverted their attention to the production of drier, more elegant wines which really make the most of the fine grape varieties which flourish there. Many of the wineries dealing primarily with the excellent Riesling grapes have produced some truly exceptional dry and semi-sweet wines over the past few years, and it seems the world has finally woken up and noticed the extremely high quality of the distinctive produce coming out of Germany today.
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750ml
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More Details
Winery Langmann
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
fields

Country: Germany

Much has changed over the past few decades in regards to German wine. Long gone are the days of mass produced, sickly sweet white wines which were once the chief exports of this fascinating and ancient wine producing country, and they have been replaced with something far more sophisticated. Whilst Germany continues to produce a relatively large amount of dessert wine, the wineries of the south of the country have reverted their attention to the production of drier, more elegant wines which really make the most of the fine grape varieties which flourish there. Many of the wineries dealing primarily with the excellent Riesling grapes have produced some truly exceptional dry and semi-sweet wines over the past few years, and it seems the world has finally woken up and noticed the extremely high quality of the distinctive produce coming out of Germany today.