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750ml
Bottle:
$116.27
$129.19
Shows the intense ripeness of the vintage with hints of raisins and other dried fruits. Full-bodied, medium sweet and...
750ml
Bottle:
$32.39
This fruit brandy calls for fully ripened wild forest raspberries and an especially high berry content. The soil...
Pre-Arrival
Delaforce Port Vintage 2000
750ml - Case of 12
Bottle:
$49.70
Made in a sweet, open-knit, precocious style, Delaforce's 2000 reveals a dense ruby/purple color as well as sweet,...
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Fonseca Port Vintage 2000
750ml - Case of 6
Bottle:
$74.95
This has matured, with flavors of red and black currant preserves that have stretched out, while bramble, anise, red...
Pre-Arrival
Pocas Port Colheita 2000
750ml - Case of 6
Bottle:
$71.82
Bright and fresh, with a delicious stream of bergamot, ginger, singed hazelnut and cinnamon racing through, this has...
750ml - Case of 12
Bottle:
$44.44
Pre-Arrival
Warre Port Vintage 2000
750ml - Case of 12
Bottle:
$58.91
This is starting to hit its stride, with a strapping feel to its mix of fig, blackberry and boysenberry compote...
1984 2000 Germany Portugal 750ml
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
Benefiting from both the hot, dry Iberian climate as well as brisk Atlantic winds, Portugal is a perfectly situated country for vineyard cultivation and wine production. With a wine making history which stretches back thousands of years, it comes as little surprise that wine plays an important role in the cultural identity and practices of the country. The Phoenicians, the Carthaginians, the Greeks and the Romans all had a hand in forming Portugal as an important center for wine production, and over the millennia, this resulted in each region of this beautiful part of Europe producing its own distinctive wines easily identifiable and separate from neighboring Spain's. Today, the varied terroir and climate across Portugal allows a great range of wines to be made each year, from the fresh and dry Vinho Verde wines to the famous and widely drunk fortified Port wines, and many in between.