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Schlossgut Diel Dorsheimer Goldloch Riesling Kabinett 2021 750ml

size
750ml
country
Germany
region
Nahe
JS
96
WA
92
Additional vintages
2021 2020 2019
JS
96
Rated 96 by James Suckling
What a beautiful riesling Kabinett this is. Who could resist this peach attack? Enormous freshness and wonderful harmony, thanks to the concentrated and delicate, peachy fruit. So much wet-stone minerality at the finish. Drink or hold. ... More details
Image of bottle
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Schlossgut Diel Dorsheimer Goldloch Riesling Kabinett 2021 750ml

SKU 934852
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$33.94
/750ml bottle
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Professional Ratings
JS
96
WA
92
JS
96
Rated 96 by James Suckling
What a beautiful riesling Kabinett this is. Who could resist this peach attack? Enormous freshness and wonderful harmony, thanks to the concentrated and delicate, peachy fruit. So much wet-stone minerality at the finish. Drink or hold.
WA
92
Rated 92 by Wine Advocate
The openhearted 2021 Goldloch Riesling Kabinett opens to ripe and lush as well as well concentrated yellow stone fruit aromas intertwined with coolish and spicy notes of crushed rocks. Pure, saline and refined on the palate, this is a mouth-filling Kabinett with ripe and lush fruit but also crystalline acidity that cuts the fruit into mineral-scented slices. Aged in large, traditional oak, this is an excellent and moutwatering Kabinett from a grand cu vineyard. 8% stated alcohol. Natural cork. Tasted at the domaine in August 2022.
Product Details
size
750ml
country
Germany
region
Nahe
Additional vintages
2021 2020 2019
Overview
What a beautiful riesling Kabinett this is. Who could resist this peach attack? Enormous freshness and wonderful harmony, thanks to the concentrated and delicate, peachy fruit. So much wet-stone minerality at the finish. Drink or hold.
green grapes

Varietal: Riesling

Riesling grapes are very rarely blended with others in the development of wines, and for good reason. These pale grapes which originated in the cool Rhine Valley of Germany are notable for their 'transparency' of flavor, which allows the characteristics of their terroir to shine through in wonderful ways. The result of this is a wine which carries a wide range of interesting flavors quite unlike those found in other white wines, finished off with the distinctively floral perfume Riesling supplies so well. Many wineries in Germany and elsewhere tend to harvest their Riesling grapes very late – often as late as January – in order to make the most of their natural sweetness. Other methods, such as encouraging the noble rot fungus, help the Riesling grape varietal present some truly unique and exciting flavors in the glass, and the variety of wines this varietal can produce mean it is one of the finest and most interesting available anywhere.
fields

Country: Germany

Much has changed over the past few decades in regards to German wine. Long gone are the days of mass produced, sickly sweet white wines which were once the chief exports of this fascinating and ancient wine producing country, and they have been replaced with something far more sophisticated. Whilst Germany continues to produce a relatively large amount of dessert wine, the wineries of the south of the country have reverted their attention to the production of drier, more elegant wines which really make the most of the fine grape varieties which flourish there. Many of the wineries dealing primarily with the excellent Riesling grapes have produced some truly exceptional dry and semi-sweet wines over the past few years, and it seems the world has finally woken up and noticed the extremely high quality of the distinctive produce coming out of Germany today.
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green grapes

Varietal: Riesling

Riesling grapes are very rarely blended with others in the development of wines, and for good reason. These pale grapes which originated in the cool Rhine Valley of Germany are notable for their 'transparency' of flavor, which allows the characteristics of their terroir to shine through in wonderful ways. The result of this is a wine which carries a wide range of interesting flavors quite unlike those found in other white wines, finished off with the distinctively floral perfume Riesling supplies so well. Many wineries in Germany and elsewhere tend to harvest their Riesling grapes very late – often as late as January – in order to make the most of their natural sweetness. Other methods, such as encouraging the noble rot fungus, help the Riesling grape varietal present some truly unique and exciting flavors in the glass, and the variety of wines this varietal can produce mean it is one of the finest and most interesting available anywhere.
fields

Country: Germany

Much has changed over the past few decades in regards to German wine. Long gone are the days of mass produced, sickly sweet white wines which were once the chief exports of this fascinating and ancient wine producing country, and they have been replaced with something far more sophisticated. Whilst Germany continues to produce a relatively large amount of dessert wine, the wineries of the south of the country have reverted their attention to the production of drier, more elegant wines which really make the most of the fine grape varieties which flourish there. Many of the wineries dealing primarily with the excellent Riesling grapes have produced some truly exceptional dry and semi-sweet wines over the past few years, and it seems the world has finally woken up and noticed the extremely high quality of the distinctive produce coming out of Germany today.