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Langmann Schilcher Frizzante 2021 750ml

size
750ml
country
Germany
W&S
90
Additional vintages
2021 2020
W&S
90
Rated 90 by Wine & Spirits
Langmann specializes in schilcher, a grape unique to Western Styria. It makes a wild rosé, dark with berry flavor and foresty in its herbal accents. Bubbles add lift and ebullience; charcuterie on the side would add extra deliciousness. ... More details
Image of bottle
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Langmann Schilcher Frizzante 2021 750ml

SKU 886141
$15.00
/750ml bottle
Quantity
* This item is available for online ordering only. It can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
W&S
90
W&S
90
Rated 90 by Wine & Spirits
Langmann specializes in schilcher, a grape unique to Western Styria. It makes a wild rosé, dark with berry flavor and foresty in its herbal accents. Bubbles add lift and ebullience; charcuterie on the side would add extra deliciousness.
Winery
Founded in 1746, the Langmann winery specializes in Schilcher (Blauer Wildbacher) which is grown almost exclusively in Weststeiermark. It is one of the oldest grape varietals cultivated in Central Europe, dating back to Celtic times. A red wine varietal, Schilcher is made primarily as a rosé—both still and sparkling (Sekt). Schilcher is quite fruit forward, but with a very distinct acidity; a unique terroir wine.
Product Details
size
750ml
country
Germany
Additional vintages
2021 2020
Overview
Langmann specializes in schilcher, a grape unique to Western Styria. It makes a wild rosé, dark with berry flavor and foresty in its herbal accents. Bubbles add lift and ebullience; charcuterie on the side would add extra deliciousness.
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
fields

Country: Germany

If German wine has had something of a bad reputation in the past, it may well be the fault of the fact that for a long time now, the Germans have simply kept all the best produce to themselves. Visit any town or village in wine producing regions of Germany, and you'll be faced with a stunning array of extremely high quality wines, each matched with local dishes and full of distinct character and flavor. As white wine production makes up for about two-thirds of all Germany's wine industry, this is by far the most visible and widely enjoyed type of wine, but one should not overlook the quality and range of rosé and red wines on offer from this fascinating country. In particular, the Spatburgunder wines (the German name for Pinot Noir) are generally of an exceptionally high quality, being full of dark, intense hedgerow fruit flavors and exciting spicy notes with a silky smooth finish.
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Winery Langmann
green grapes

Varietal: Champagne Blend

There are few areas in the world with a reputation quite as famous and respected as that of Champagne in France, and almost every wine region on earth has imitated or has been influenced by the careful process mastered by the wineries of Champagne. However, it is in the grape varietals which thrive in this region where the secrets to the Champagne's success can be found – the acidic, flavorful Chardonnay grapes meeting the characterful Pinot Noir varietal, and coming together to produce something wonderful in the bottle. There are actually seven varietals allowed by French wine law for the production of Champagne wines, all of which are used by wineries to accentuate each others finest points and maintain the reputation of this very special region, the home to some extremely high quality grapes.
fields

Country: Germany

If German wine has had something of a bad reputation in the past, it may well be the fault of the fact that for a long time now, the Germans have simply kept all the best produce to themselves. Visit any town or village in wine producing regions of Germany, and you'll be faced with a stunning array of extremely high quality wines, each matched with local dishes and full of distinct character and flavor. As white wine production makes up for about two-thirds of all Germany's wine industry, this is by far the most visible and widely enjoyed type of wine, but one should not overlook the quality and range of rosé and red wines on offer from this fascinating country. In particular, the Spatburgunder wines (the German name for Pinot Noir) are generally of an exceptionally high quality, being full of dark, intense hedgerow fruit flavors and exciting spicy notes with a silky smooth finish.