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White
750ml
Bottle: $18.34
12 bottles: $17.42
100% Godello • from various midslope plots with south and southwest exposition • slate soils • Hand-harvested...
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White
750ml
Bottle: $10.53 $11.70
Clean pale yellow color. Nose fruity, persistent and elegant aromas. Good backbone on the palate.
White
750ml
Bottle: $15.94
12 bottles: $15.62
30-60 year old vines located north of the Lac de Grandlieu. Vineyards are planted densely with 7,000 vines per hectare.
White
750ml
Bottle: $31.95
12 bottles: $31.31
From a high desert site in the Gabilan Mountains, neighboring Pinnacles State Park. Harvested from a south facing...
12 FREE
White
750ml
Bottle: $20.94
12 bottles: $20.52
From Bien Nacido in Santa Maria, this is a crisp, mineral driven wine with captivating brininess. Made for shucking...
Case only
White
750ml - Case of 12
Bottle: $16.25
Palate: Fatty entry due to the maceration process. A marked acidity leaving a sensation of freshness. When the wine...

Godello Melon de Bourgogne Tocai Friulano 2023 750ml

One of the more unusual French grape varietals, Melon de Bourgogne has been grown in and around the Loire Valley for several hundred years. In fact, this grape was first planted in the Loire region of Pays Nantais back in the mid 17th century, after a devastating frost decimated most of the red grapes which were typical in the area. The winemakers of Pays Nantais were keen to cultivate vines which were hardy, high yielding, and capable of surviving another such frost, and so turned their attention to Melon de Bourgogne for this very reason. The native home of the varietal is actually in Burgundy, where it is still grown to a lesser extent.


Because Melon de Bourgogne produces naturally heavy yields, the vintners of Pays Nantais go to great lengths to reduce the amount of fruit the vines bear. This allows the finest characteristics of the grape to come forward, and also opens up the opportunity for it to express the wonderful granite and schist soils in which the vines are grown. Melon de Bourgogne is a minerally white wine grape varietal, with a very subtle set of fruit flavors. It is prized for its freshness and brightness, and is seeing a revival in the twenty first century as an excellent wine for pairing with a wide range of foods.

The Tocai Fruiliano grape varietal has been grown in and around the northern regions of Italy for centuries, and is still widely praised for its distinctive character and beautiful set of flavors and aromas. Despite the name, the Tocai Fruiliano varietal is not actually related to the famous Tokaji grapes of Hungary, or the Tokay d'Alsace grapes, but is actually the same species as Sauvignon Vert. Wines made from the Tocai Fruiliano grape are generally a pale straw yellow in color, and are recognizable by their aroma of wild flowers and orchard fruits such as pears. The flavor of the wines varies from vineyard to vineyard, and the Tocai Fruiliano grape is renowned for having a broad set of flavors, although citrus notes are usually detectable in most bottles.