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Red
750ml - Case of 6
Bottle: $61.20
As Australian vineyards go, this isn't that old, having been planted in 1971. Chocolate and vanilla shadings frame...
12 FREE
WE
94
WS
93
Red
750ml
Bottle: $39.95
6 bottles: $39.15
Inky ruby. Spicy and expansive on the nose, displaying intense black currant, cherry compote and smoky mineral scents...
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VM
92
WE
91
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Red
750ml - Case of 6
Bottle: $681.49
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Red
750ml - Case of 6
Bottle: $179.87
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White
750ml - Case of 6
Bottle: $200.97
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Red
750ml - Case of 6
Bottle: $123.40
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Red
750ml - Case of 6
Bottle: $189.96
Released after the more forward 2014, the powerfully intense 2013 has terrific gravitas. Typically Henschke, it has...
DC
96
WA
96
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Red
750ml - Case of 6
Bottle: $209.28
This has a rich delivery of dark-plum, cocoa and pepper aromas with a slate-like, stony edge and some toasty oak...
WA
96
VM
96
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Red
750ml - Case of 6
Bottle: $105.24
Very deep purple-black in color, the 2013 Eligo has an intoxicating nose of creme de cassis, blueberry tart and...
WA
98
VM
94
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Red
750ml - Case of 6
Bottle: $546.62
Remember that old Heinz Ketchup “anticipation” ad from the 1970s? The palate of this 2013 Grange does just that....
WA
100
DC
98
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White
750ml - Case of 6
Bottle: $89.98
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White
750ml - Case of 6
Bottle: $98.14
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White
750ml - Case of 6
Bottle: $98.14
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Red
750ml - Case of 6
Bottle: $106.03
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Red
750ml - Case of 6
Bottle: $126.94
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Red
750ml - Case of 3
Bottle: $612.74
A hedonistic wine that has a very strong and confident style to it. Rich blackberries and dark plums with a distinct...
WA
97
JS
97
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Red
750ml - Case of 3
Bottle: $249.74
This blend of Coonawarra cabernet and Barossa shiraz has performed well in 2013 with an array of cassis,...
WA
95
VM
95

2013 Australia Costa Rica Greece 750ml

Whilst most of Australia consists of arid deserts and dense bushland, the oceanic coasts to the south of the country have a terrain and climate ideal for vine cultivation and wine production. It took several decades of failed attempts at the end of the 18th century in order to produce vines of a decent enough quality for making wine, but since those first false starts, the Australian wine industry has continued to grow and grow. Today, wine production makes up for a considerable part of the Australian economy, with exports in recent years reaching unprecedented levels and even overtaking France for the first time ever. Whilst the greatest successes in regards to quality have been the result of the Syrah grape varietal (known locally as Shiraz), Australia utilizes several Old World grapes, and has had fantastic results from Cabernet Sauvignon, Merlot, Riesling, Chardonnay and more. As the Australian passion for locally produced wine continues to develop, wineries have begun experimenting with a wider range of grape varietals, meaning that nowadays it isn't uncommon to find high quality Australian wines made from Petit Verdot, Sangiovese, Tempranillo and Viognier, amongst many others.

As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.