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750ml
Bottle:
$18.94
12 bottles:
$18.56
L’Esprit du Lac or ‘’the spirit of the lake’’ is the new rose wine from Kir-Yianni Estate. It captures the...
750ml
Bottle:
$11.31
$12.57
12 bottles:
$9.51
Sake base Koshu Plum is a rich, sweet and refreshing taste with hints of cherry and almond. Serve it straight or on...
750ml - Case of 12
Bottle:
$16.25
White color with golden highlights. Aromas of ripe citrus and stone fruits with hints of herbs. Full body and acidity...
750ml - Case of 12
Bottle:
$25.01
Light golden color with white-yellow highlights. Elegant floral nose with citrus and almond blossoms. Aromas of...
750ml - Case of 12
Bottle:
$25.01
Deep purple color with crimson highlights. Elegant floral nose with peony and violet flowers along with the typical...
750ml - Case of 12
Bottle:
$15.84
White color with green highlights. Intense lemon aroma, with citrus, Greek herbs and hints of roses and licorice....
750ml - Case of 12
Bottle:
$17.50
White color with green highlights. A citrus and lime aroma combined with herbs and a hint of minerality. Very rich...
750ml
Bottle:
$15.75
$17.50
12 bottles:
$13.59
Koyuki Plum is a sweet and mellow plum infused white wine and is made from select Japanese and Ume plums. Enjoy...
750ml
Bottle:
$148.50
$199.94
Prunes, forest honey, vanilla seeds, dark chocolate cookies, and Brazil nut, with hints of chocolate orange and...
750ml
Bottle:
$32.36
$34.80
12 bottles:
$30.78
Number 19 in the 2020 Top 20. This new, higher proof Iwai (pronounced EE-why) was designed for cocktails; however,...
750ml
Bottle:
$47.43
$51.00
12 bottles:
$43.32
This carmine dram has a soft, mellow nose of raisin, earthy red wine notes, wet slate, prune flesh, stewed rhubarb,...
750ml
Bottle:
$52.42
$55.18
6 bottles:
$51.58
Color: Bright and vivid amber color. Aroma: Ripe citrus aroma, followed with sweet notes of dried apricot, jammy...
750ml
Bottle:
$249.94
$349.94
Showing an attractive straw-gold color, this mature whisky has bright flavors of baked cereal grains, toasted vanilla...
Greece Japan 750ml
As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.
All over Japan, farmers and wine producers take the production of alcoholic beverages including plum wine and sake very seriously. It is an industry which dates back well over a thousand years, and is held in high esteem in this far east country, where plum wines and sake often accompany meals and are used for ceremonial purposes. Whilst plum wine is produced in a relatively similar way to grape based wines, sake requires a complex process more akin to the brewing of beer, except using a rice mash instead of other grains. The rising popularity of both of these drinks in the west has seen the drinks industry in Japan increase dramatically over recent years, and both quality and quantity has risen alongside demand, and is expected to rise further.