Do we ship to you?.
750ml
Bottle:
$21.45
12 bottles:
$21.02
750ml
Bottle:
$19.94
12 bottles:
$19.54
750ml
Bottle:
$33.94
12 bottles:
$33.26
Velvet perlage in the glass. On the nose ripe pears and apple with the yeasty note from the bottle fermentation. On...
750ml
Bottle:
$31.94
12 bottles:
$31.30
Another bubbly from them was anointed among the best three sparkling wines in all of Germany, whereupon it sold out...
750ml
Bottle:
$34.99
12 bottles:
$34.30
From gypsum marly Kemper soils and vinified in 300-liter barrels for a year and for another seven months sur lie in...
750ml
Bottle:
$14.94
$15.84
Concentrated aromas of fresh red fruits, herbs, leather and spices. Light-bodied with a good acidity, and soft,...
750ml
Bottle:
$28.94
12 bottles:
$28.36
Megas Oenos is 80 % Agiorghitiko and 20% Cabernet Sauvignon. The Cabernet is up to 35 years old. The vineyards are...
750ml
Bottle:
$31.90
The color is very deep, clear purple with ruby hues. On the nose, it is intense, dense and fresh due to the Cabernet...
750ml
Bottle:
$47.95
Generous stone-fruit and mandarin character, but there’s nothing demonstrative about this! Likewise, the serious...
750ml
Bottle:
$49.85
6 bottles:
$48.85
Extremely intense, anise nose with plenty of yeast, too. Excellent concentration and breathtaking raciness....
2020 Germany Greece Serbia 750ml
As in many Old World countries, the rise of viticulture in Germany came about as a result of the Roman Empire, who saw the potential for vine cultivation in the vast flatlands around the base of the Rhine valley. Indeed, for over a thousand years, Germany's wine production levels were enormous, with much of the south of the country being used more or less exclusively for growing grapes. Over time, this diminished to make way for expanding cities and other types of industries, but Southern Germany remains very much an important wine region within Europe, with many beautifully balanced and flavorful German wines being prized by locals and international wine lovers alike. The hills around Baden-Baden and Mannheim are especially noteworthy, as these produce the high end of the characteristic semi-sweet white wines which couple so perfectly with German cheeses and pickled vegetables. However, all of Germany's wine producing regions have something special and unique to offer, and are a joy to explore and experience.
As one of the oldest wine producing countries in the world, Greece has millenia of experience and expertise when it comes to viticulture, and has developed a set of flavors and characteristics which are found nowhere else on earth. The ancient Greeks revered and deified wine, and were the first true innovators in the history of wine, adding everything from seawater to honey and spices in order to find exciting new taste combinations and aromas. Today, Greek wines are just as varied, although far more refined and sophisticated than their ancient counterparts. The practice of enhancing Greek wines with aromatic substances never left the country, though, as can be seen in the popular Retsina wines, which use pine resin to provide their unique taste and aroma combinations. There is far more to Greek wine than merely Retsina, however, and the vast variety on offer is a testament to the expertise of Greek wineries making the most of the wonderful climate, terrain and grape varietals they work with.