×
Sale
White
750ml
Bottle: $18.23 $19.19
12 bottles: $15.43
The 2021 Grechetto Montefalco wafts up from the glass with a dusty mix of wild herbs, dried peaches and hints of...
VM
88
White
1.5Ltr
Bottle: $65.94
3 bottles: $64.62
Shows depth and complexity while staying light on its feet. A salty brioche note infuses this white's base of crunchy...
WS
89
White
750ml
Bottle: $26.94
12 bottles: $26.40
Shows depth and complexity while staying light on its feet. A salty brioche note infuses this white's base of crunchy...
12 FREE
WS
89
White
750ml
Bottle: $12.57
12 bottles: $12.32
Bright white wine with golden hue. Aroma of ripe white fruit and minerals. Creamy, fleshy, fresh and very seductive...
Case only
White
750ml - Case of 12
Bottle: $20.48
A succession of notes of citrus (grapefruit, lemon) and white flowers. The attack is prolonged, the mouth stands out...
Rapid Ship
White
750ml
Bottle: $12.94
12 bottles: $12.68
Roger Labbe’s Abymes is 100% Jacquère, a varietal that grows especially well in the Savoie region of France. While...
White
750ml
Bottle: $24.95
12 bottles: $24.45
A perfumed yet chalky nose with nectarines, white blossom, melon and stones. Almost full-bodied with an elegant...
12 FREE
JS
91
Sale
White
750ml
Bottle: $12.87 $14.30
12 bottles: $12.35
100% Jacquère. The Abymes appellation sits lower and the slope than the Apremont and is on generally flatter land....
Sale
White
750ml
Bottle: $14.94 $16.25
12 bottles: $14.25
100% Jacquère. The cru of Apremont is planted on steeper slopes in comparison with Abymes. Stainless steel...
White
750ml
Bottle: $23.95
12 bottles: $23.47
12 FREE
White
750ml
Bottle: $20.40
12 bottles: $19.99
This wine opens with soft notes of white flowers and peach, with a slightly weighty mid pallet, and a finish that...
Case only
White
750ml - Case of 12
Bottle: $14.65
White fruits, slightly vegetal with mineral hints. Fresh and well balanced with almond finish. 100% vegan!
White
750ml
Bottle: $34.50
6 bottles: $33.81
12 FREE
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $89.95
Case only
Long-term Pre-Arrival
White
750ml - Case of 12
Bottle: $57.85

Grechetto White Rhone Blends Jacquere Savatiano

Viognier, an exotic, elusive varietal, originally comes from the Northern Rhone Valley of France, and has captured the fascination of the U.S. wine-drinking public. At its finest, it is full-bodied and nearly golden in color, with a haunting bouquet of peaches, apricots and pears, and a floral quality like no other wine in the world. Many vintners are trying their hand at this varietal, spreading from its American beginnings in Napa Valley and Santa Barbara County to wineries as far away as Virginia. Marsanne and Rousanne, two other important varieties from the Rhone Valley are making waves in the U.S., particularly on the Central Coast of California.

Savatiano is probably Greece's most well known and most widely grown grape varietal, as it is the primary grape used in the production of Retsina, where the fermenting juices of the Savatiano varietal are flavored with pine resin in order to make this distinctive and famous wine. One of the reasons for the wide cultivation of this grape is due to its hardiness, and resistance to drought conditions. In the sun-drenched and dry, rocky Greek landscapes, this makes it an ideal vine to grow for wine-makers who require a strong and bounteous yield each year.

However, there are plenty of examples of Greek white wines which use the Savatiano grape but withhold from the addition the pine resin flavoring, allowing the true characteristics of this varietal to shine through. The result is often very pleasing indeed, with Savatiano grapes generally producing extremely well balanced and rounded white wines, with a juicily fruity flavor. Their aromas can vary quite a lot, with many Savatiano wines bearing the fragrance of citrus fruits, and also occasionally having a strong floral aroma reminiscent of elder and rose. Due to the relatively low acidity of Savatiano grapes, the wines which use them (including Retsina) generally bolster themselves with the addition of smaller quantities of more acidic varieties, such as Assyrtiko or Rhoditis, in order to improve their sometimes weak structure.

Additional Information on Greek Wines


Greek Wines
Ancient Greek Wines – A Brief History of Wine in Greece
The Myth of Dionysus, Greek God of Wine
What is Retsina?