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750ml
Bottle:
$18.08
12 bottles:
$17.72
COLOR: Wine of very elegant red color.
BOUQUET: Intense aroma, with fruity hints of ripe plums, cherry jam and notes...
750ml - Case of 12
Bottle:
$26.98
Our naturally gluten-free vodka is made 100% from malted and unmalted peas. Named after Gregor Mendel, the geneticist...
750ml
Bottle:
$33.35
12 bottles:
$26.44
As the first vodka approved to wear the Idaho Potato Commission’s official seal, our naturally gluten free Mountain...
1.0Ltr
Bottle:
$20.99
Clear color. Aromas and flavors of lemongrass, beeswax, butcher paper, and pickled ginger with a velvety, vibrant,...
1.75Ltr
Bottle:
$29.99
Clear color. Aromas and flavors of lemongrass, beeswax, butcher paper, and pickled ginger with a velvety, vibrant,...
750ml
Bottle:
$35.39
12 bottles:
$23.70
Clear color. Aromas and flavors of lemongrass, beeswax, butcher paper, and pickled ginger with a velvety, vibrant,...
375ml
Bottle:
$17.99
$18.94
24 bottles:
$12.96
Features a bright, pleasantly familiar orange-lemon lollipop scent and fresh, clean and brisk flavors, with most of...
750ml
Bottle:
$33.71
$35.48
12 bottles:
$25.98
Features a bright, pleasantly familiar orange-lemon lollipop scent and fresh, clean and brisk flavors, with most of...
750ml
Bottle:
$41.26
$43.43
6 bottles:
$39.35
This vodka is simply clean, from the mildly sweet aroma to the crisp finish. The palate holds pleasant notes of...
1.0Ltr
Bottle:
$21.99
This flavored vodka is clear in the glass, with a grapefruit aroma that really seems to channel the essence of the...
375ml
Bottle:
$17.99
$18.94
This flavored vodka is clear in the glass, with a grapefruit aroma that really seems to channel the essence of the...
750ml
Bottle:
$33.71
$35.48
12 bottles:
$19.14
This flavored vodka is clear in the glass, with a grapefruit aroma that really seems to channel the essence of the...
375ml
Bottle:
$17.99
$18.94
Luscious and perfumy, with Christmas clementine and vanilla aromas. However, there's far more orange on the nose than...
750ml
Bottle:
$33.71
$35.48
12 bottles:
$19.14
Luscious and perfumy, with Christmas clementine and vanilla aromas. However, there's far more orange on the nose than...
750ml
Bottle:
$33.71
$35.48
12 bottles:
$19.14
Did you know there are more than 3000 varieties of pear? Some are edible, some are not. Many look like pears, some...
750ml
Bottle:
$33.71
$35.48
6 bottles:
$23.15
Bringing you that watermelon sweetness with zero added sugar, Absolut Watermelon is without a doubt our new summer...
750ml
Bottle:
$33.71
$35.48
6 bottles:
$23.15
Absolut Wild Berri is your natural kick starter for the full-on house warming party, a perfect mood manager for that...
1.0Ltr
Bottle:
$15.99
Made from 100% American corn: crisp, clean, and gluten-free. Obsessively filtered and bottled by the Albany...
1.0Ltr
Bottle:
$22.99
Neutral Corn Spirits & Natural Orange Flavoring.
375ml
Bottle:
$44.40
12 bottles:
$42.18
Floral nose. Waxy (candlewax, crayons), then spicy, fruity notes emerge, in particular raisin and plum, becomes more...
Grappa White Rhone Blends Primitivo Vodka
Like so many of the great spirits of Europe, Grappa was born from a need to make resources go that little bit further, to eke out the last drop of flavor and potential from the crops of winemakers. Indeed, Italian vintners invented Grappa as a way to make use of the pomace - leftover grape skins, stems, pulp and seeds - which remained after the juice was extracted from the fruit needed to make wine. Over the centuries, the process was refined, and the distillation of Grappa became an art in itself. Today, top Grappa producers use a range of state of the art equipment, from continuous stills to pot stills, to manufacture a wide variety of Grappas, each with their own distinct characteristics.
Most of us know Grappa from our local Italian restaurants, where it is commonly served as a digestif. However, in the twenty first century, there is a high interest in unique, boutique Grappas, which showcase the talent of the distillers through a range of interesting qualities. Grappa can be aged in oak, in which case it takes on a beautiful golden color, quite different from the clear Grappas we are most familiar with. The high end Grappas are a world away from the harsh spirit many of us have encountered, and have a smooth, gentle quality which can be nothing short of a revelation.
Viognier, an exotic, elusive varietal, originally comes from the Northern Rhone Valley of France, and has captured the fascination of the U.S. wine-drinking public. At its finest, it is full-bodied and nearly golden in color, with a haunting bouquet of peaches, apricots and pears, and a floral quality like no other wine in the world. Many vintners are trying their hand at this varietal, spreading from its American beginnings in Napa Valley and Santa Barbara County to wineries as far away as Virginia. Marsanne and Rousanne, two other important varieties from the Rhone Valley are making waves in the U.S., particularly on the Central Coast of California.
As with many European grape varietals, there is some debate regarding the precise origins of the Primitivo grape. Most people now agree that it probably came from Croatia, where it is still used widely in the production of red wine, and it known as Tribidrag. However, today it is a grape most commonly associated with the powerful red wines of Puglia, the heel of Italy’s boot, where the intense sunshine and brisk Mediterranean breezes produce grapes of remarkable character and balance. Primitivo is a dark grape, known for producing intense, inky, highly tannic wines, most notably the naturally sweet Dolce Naturale and the heavy and complex Primitivo di Manduria wines. Primitivo tends to be naturally very high in both tannin and alcohol, making it ideal for both barrel and cellar ageing, which brings out its more rounded and interesting features.
Primitivo is not the easiest grape to grow or manage, and it has had something of a difficult century. Indeed, by the 1990s, there was little interest in Puglian wines in general, and winemakers were neglecting their Primitivo vineyards and looking to other, more commercially viable varietals. However, the last decade has seen this grape come well and truly back into fashion, with new techniques and a heightened interest in native Italian grape varietals bringing Primitivo back into the spotlight. It is now widely loved for its intensity and ability to be paired with strongly flavored foods.