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Red
750ml
Bottle: $56.94
6 bottles: $55.80
This is a very successful aglianico from Basilicata replete with dark but fresh berries; the aromas of blackberries,...
12 FREE
JS
93
VM
91
Red
750ml
Bottle: $18.08
12 bottles: $17.72
Intense ruby-red with purple hues, with characteristic flavors of the montepulciano grape. Full-bodied with tannic...
Red
750ml
Bottle: $44.93
6 bottles: $44.40
A well-aged Taurasi with a savory nose full of decadence with dark mushrooms, bark, tar and Chinese herbal medicine...
12 FREE
WA
93
JS
93
Case only
Long-term Pre-Arrival
Red
750ml - Case of 12
Bottle: $124.95
I think the 2013 Espectacle del Montsant suffered when tasted next to its 'cousins' from Clos Mogador. This pure...
WA
96

Aglianico Grenache Montepulciano 2013 750ml

Aglianico is a black skinned grape most commonly associated with the exquisite wines of the Campania region of Italy. It thrives most happily in hot and dry climates, and as such, has had plenty of success in the New World, particularly in the United States, where it is used to great effect in many red wines. It was believed to come from Greece several thousand years ago, brought by Pheonician tradesman, and was wildly popular in Roman times, when it was used in the finest wines made by the Roman empire. Aglianico grapes produce full bodied red wines which have a high tannin and acid content. As such, it has excellent ageing potential, and with a standard amount of time in a barrel, it rounds out and mellows to produce beautifully balanced wines.

The purple skinned grapes of the Grenache varietal have quickly become one of the most widely planted red wine grapes in the world, flourishing in several countries which have the correct conditions in which they can grow to ripeness. They thrive anywhere with a dry, hot climate, such as that found in central Spain and other such arid areas, and produce delightfully light bodied wines full of spicy flavors and notes of dark berries. Their robustness and relative vigor has led them being a favorite grape varietal for wineries all over the world, and whilst it isn't uncommon to see bottles made from this varietal alone, they are also regularly used as a blending grape due to their high sugar content and ability to produce wines containing a relatively high level of alcohol.

Montepulciano grapes are one of the most widely cultivated varietals in Italy, with vines growing in twenty of Italy's ninety five provinces. This varietal is renowned for producing high yields, making it popular with vintners looking for a relatively easy varietal to grow. Whilst the grapes tend to have a low skin to juice ratio, the skins themselves are remarkably high in tannins with a lot of pigmentation, which means they often produce rather well bodied wines with a beautiful deep, dark color The wines of Montepulciano grapes are most commonly associated with soft, rounded characteristics, with plenty of juicy, plummy flavors The wines are known for being very smooth and drinkable, and easy to match with a wide range of foods.