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375ml
Bottle:
$65.94
The acidity of the Riesling grape keeps this sweet dessert wine in balance with notes of honey and caramel.
375ml
Bottle:
$17.94
12 bottles:
$17.58
Plump and generous, with jammy cherry and raspberry flavors laced with black pepper and briar patch accents. Ends...
375ml
Bottle:
$10.09
$10.62
24 bottles:
$7.67
Created in 1860, Early Times grew up during the early days of the country, when most of America was still country....
375ml
Bottle:
$8.99
Fireball is made with Canadian whisky and natural cinnamon flavours. It's certainly very cinnamony, and it's not too...
375ml
Bottle:
$19.94
12 bottles:
$19.54
Enticing strawberry and red-plum aromas lead to a combination of wild berry, oak leaves and cranberry flavors on a...
375ml
Bottle:
$22.75
A classic Manhattan cocktail exuding timeless sophistication and elegance. Rich and smooth, it entices with notes of...
375ml
Bottle:
$22.00
$23.16
12 bottles:
$17.10
Aromas of orange marmalade, toasted oak, and a hint of baking spices tantalize the senses. On the palate, the velvety...
375ml
Bottle:
$95.15
$97.79
Amazing depth of colour and outstanding red berry flavours, particularly strawberry, lend this red Icewine to pair...
375ml
Bottle:
$70.99
$76.94
This is a glorious icewine where acidity and sugar are in perfect harmony. The candied orange peel, ginger, straw and...
375ml
Bottle:
$66.94
$74.20
The 2019 Gold Vidal Icewine was fermented and aged for about 14 weeks in 90% new French oak. It comes in with 272...
375ml
Bottle:
$25.43
$26.77
12 bottles:
$20.16
This honey-colored whiskey is mellow, smooth, mouthwatering and delicious. Rich and pretty caramel and citrus aromas...
375ml
Bottle:
$17.99
Familiar maple syrup color and vanilla and oak flavor, good dose of alcohol burn. Finishes relatively dry, with some...
375ml
Bottle:
$20.40
$21.47
24 bottles:
$15.83
Sometimes, mixing fire and whiskey is a good thing. Our Tennessee Fire blends warm cinnamon liqueur with the bold...
375ml
Bottle:
$12.48
$13.87
12 bottles:
$11.94
The grapes for our Klinker Brick Old Vine Zinfandel come from several different vineyards within the Lodi...
375ml
Bottle:
$21.09
$22.20
12 bottles:
$17.10
Pours a lovely deep amber with gold highlights and shows lovely aromas of corncake, cinnamon cookie, orange...
375ml
Bottle:
$13.24
$13.94
24 bottles:
$12.60
Old Camp Peach Pecan Whiskey is the latest project from award-winning country duo Florida Georgia Line. Members Tyler...
375ml
Bottle:
$13.49
$14.20
12 bottles:
$12.05
Put a little sizzle with your sweetness. Creativity is at the heart of this whiskey when we added the sweet taste of...
American Whiskey Boal Ice Wine Zinfandel 375ml
The United States of America is a country of great cultural diversity, influenced by migrating nations from across the world. As such, its whiskey industry is a fascinating and complex one, which represents the range of regional differences found there.
The Irish were the original pioneers of American whiskey, and when they emigrated in their thousands from the old country, they brought their skills, knowledge and distillation techniques with them, to give them something to remind each other of home in the New World. This is why American whiskey goes by the Irish spelling, with the additional ‘e’, and why many traditional American whiskies closely resemble the original Irish style.
Today, there are several different types of American whiskey, and the styles and production techniques are now set out in US federal law, cementing a set of characteristics and production methods to preserve and protect the industry.
Corn whiskey, which is made from a minimum 80% corn in the mash and aged for a short period, is probably the most historic of the American whiskey styles, but others like rye whiskey, which is made from a minimum of 51% rye and aged in charred barrels, are growing in popularity among a new generation of drinkers looking for something unique, interesting and independently produced. Alongside these styles, we find Tennessee whiskey, which uses maple charcoal for sweeter notes, the softer wheat whiskies, the world-dominating Bourbon whiskies, and others which are peculiar to specific states and regions.
The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.