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Poggio Antico Toscana Madre 2018 750ml

size
750ml
country
Italy
region
Tuscany
JS
93
Additional vintages
JS
93
Rated 93 by James Suckling
Plums, berries, dried herbs and mushrooms on the nose. Full-bodied with fine tannins. Supple, with a velvety texture in the mouth. Spicy character to the long, savory finish. Sangiovese and cabernet sauvignon. Drink from 2023, but already very attractive. ... More details
Image of bottle
Sample image only. Please see Item description for product Information. When ordering the item shipped will match the product listing if there are any discrepancies. Do not order solely on the label if you feel it does not match product description

Poggio Antico Toscana Madre 2018 750ml

SKU 932124
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Qualifies for 12 Ship Free
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$42.94
/750ml bottle
Quantity
* There are 4 bottles available for Rapid Shipment or in-store or curbside pick up in our location in Ballston Lake NY. Additional bottles of this product are available for online ordering and can be picked up or shipped from our location within 4-6 business days. ?
Professional Ratings
JS
93
JS
93
Rated 93 by James Suckling
Plums, berries, dried herbs and mushrooms on the nose. Full-bodied with fine tannins. Supple, with a velvety texture in the mouth. Spicy character to the long, savory finish. Sangiovese and cabernet sauvignon. Drink from 2023, but already very attractive.
Winery
The nose is delicious if more focused on Tuscan red cherries, strawberries and elderberries with a hint of sweet plums. The palate is fresh but with a good core of density. Some pretty tannins and a fruit-forward finish. Madre can already be enjoyed, but may also be aged for a long time, further improving its characteristics.
Product Details
size
750ml
country
Italy
region
Tuscany
Additional vintages
Overview
Plums, berries, dried herbs and mushrooms on the nose. Full-bodied with fine tannins. Supple, with a velvety texture in the mouth. Spicy character to the long, savory finish. Sangiovese and cabernet sauvignon. Drink from 2023, but already very attractive.
barrel

Region: Tuscany

The beautiful region of Tuscany has been associated with wine production for almost three thousand years, and as such is one of the oldest and most highly respected wine producing regions in the world. The hot, sunny climate supports quite a wide range of grapes, but the grape varietals most widely grown across this large region are Sangiovese and Vernaccia, both of which are used in the production of Tuscany's most distinctive red and white wines. Cabernet Sauvignon and other imported grape varietals have also flourished there for over two hundred years, but it wasn't until the 1970's and the rise of the 'Super Tuscans' that they were widely used, when the fine wineries of the region began experimenting with Bordeaux style red wines to great effect.
fields

Country: Italy

For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.
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Winery Poggio Antico
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Region: Tuscany

The beautiful region of Tuscany has been associated with wine production for almost three thousand years, and as such is one of the oldest and most highly respected wine producing regions in the world. The hot, sunny climate supports quite a wide range of grapes, but the grape varietals most widely grown across this large region are Sangiovese and Vernaccia, both of which are used in the production of Tuscany's most distinctive red and white wines. Cabernet Sauvignon and other imported grape varietals have also flourished there for over two hundred years, but it wasn't until the 1970's and the rise of the 'Super Tuscans' that they were widely used, when the fine wineries of the region began experimenting with Bordeaux style red wines to great effect.
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For several decades in the mid to late twentieth century, Italy's reputation for quality wines took a fairly serious blow. This was brought about partly due to lack of regulation in certain regions, and too much regulation in others. This led to several wineries in the beautiful and highly fertile region of Tuscany making the bold move to work outside of the law, which they saw as responsible for the drop in quality in Tuscan wines. They believed that they had the expertise and the generations of experience necessary with which to make truly excellent, world class wines, and set about doing just that. These 'Super Tuscans', as they came to be known, quickly inspired the rest of Italy to improve their produce, and now, Italian wine producers in the twenty-first century are widely recognised to be amongst the best in the world. Regulation and law began to change, and wine drinkers across the globe woke up to the outstanding wines coming out of Italy, which are continuing to improve and impress to this day.