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750ml
Bottle:
$27.60
12 bottles:
$26.22
SP68 is a road but it is also a young wine. Cool and pleasant, with a delicate taste that it brings the flavour of...
750ml - Case of 12
Bottle:
$13.70
Bright flashes of yellow and green, with a nose rich in both floral and fruity aromas, such as lychee, citrus and...
750ml
Bottle:
$13.90
$15.17
12 bottles:
$13.18
Citrus fruit on the palate with a drip dry finish.
750ml
Bottle:
$15.17
12 bottles:
$12.36
This wine is a brillant yellow colour with green tints. It is intense in the mouth, showing strong characteristics of...
750ml
Bottle:
$14.90
12 bottles:
$14.60
A stunning value in white bordeaux, this wine is packed with pretty perfumes of white flowers and citrus fruits (pink...
750ml
Bottle:
$19.94
Light yellow in colour with green glints, displays a subtle nose full of promise. Citrus aromas mingle with notes of...
750ml
Bottle:
$11.31
$12.57
This is a simple, refreshing white Bordeaux from importer Guillaume Touton, who works with several hundred producers...
![Santa Barbara [Stefano Antonucci] Rosso Piceno 'Ste' 2023 750ml](https://www.saratogawine.com/files/images/cached_thumbs/ae/aeec9f3ce6cde842389ba16ef367af9e.jpg){kind=small}
750ml
Bottle:
$13.94
$14.73
• Montepulciano and Sangiovese.
• Moderately dense clayey soils.
• Southwestern exposure.
• Fermentation and...
Italian Red Blends Other Italian Reds White Bordeaux Zinfandel 2023 750ml
France is widely known as being the home of many of the world's finest white wines, and within France, the name which rings out across the wine world and is always associated with excellence of quality and flavor is Bordeaux. The white wines of the magnificent Bordeaux region are typically blended, and rely on the winemaker's skill and expertise to achieve the fine balance between the primary grape varietals used. Most blended white Bordeaux wines are made up of Sauvignon Blanc, Sémillon and Muscadelle varietals, although there are actually nine grapes officially allowed by French wine law for the inclusion in Bordeaux white wines. The other six are Sauvignon Gris, Merlot Blanc, Ugni Blanc, Colombard, Ondenc and Mauzac, although the use of these other grapes has been in steady decline over the past century.
The precise origins of what became known as the Zinfandel grape variety are uncertain, although it has clear genetic equivalents in both Puglia and Croatia. However, when it was brought to the New World in the mid 19th century, it became known as the Zinfandel, and has been consistently popular and widely grown ever since. These very dark and very round grapes have a remarkably high sugar content, resulting in relatively high levels of alcohol in the wines they are made into, with bottles often displaying as much as fifteen percent. What makes the Zinfandel such an interesting grape, though, is the fact that the flavors produced by this varietal vary considerably depending on the climate they are grown in. In cooler valley regions, the Zinfandel grapes result in wines which hold strong flavors of tart and sweet fruits; raspberry, redcurrant and sweet cherry, held in a very smooth and silky liquid. Conversely, warmer regions result in more complex and spicy notes, including anise, pepper and hedgerow berries.