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750ml
Bottle:
$36.72
6 bottles:
$36.00
COLOR: Intense yellow in color.
NOSE: Elderflower, citrus, musk, and almond. Floral fragrances gradually give way to...
750ml
Bottle:
$26.95
12 bottles:
$26.41
100% Moscato. From organically farmed estate vines averaging 30 years old, planted on south-southeast-facing slopes...
750ml
Bottle:
$61.50
6 bottles:
$60.27
This has a pretty nose of jasmine, honeysuckle, white peach and melon. Medium-bodied with a ripe, creamy and juicy...
750ml
Bottle:
$32.72
6 bottles:
$32.07
COLOR: Pale straw yellow with green reflections.
NOSE: Rich and intense bouquet on the nose, with complex fragrances...
750ml - Case of 6
Bottle:
$30.44
A subtle, delicate nose of salt, rocks, pears and thyme is the alluring result of this blend of mostly Carricante...
Pre-Arrival
Bibi Graetz Colore Bianco 2019
750ml - Case of 3
Bottle:
$174.95
A dense yet agile white with sliced lemon, apple, peach and stones. It’s full-bodied, yet energetic and precise...
Pre-Arrival
Ornellaia Toscana Bianco 2019
750ml - Case of 3
Bottle:
$310.27
So sophisticated and elegant, a brilliant expression of Sauvignon Blanc with smoky, stone, lemon aromas alongside...
Pre-Arrival
Roagna Langhe Bianco Solea 2019
750ml - Case of 6
Bottle:
$68.95
The 2019 Solea is bright and taut, certainly moreso than previous years. Luca Roagna's drive towards making...
Cortese Erbaluce Italian White Blends 2019 750ml
The Cortese white wine grape varietal has been grown in and around south Piedmont, Italy, for at least five hundred years. Its delicate nature and moderate acidity have made it a favorite with people around the world, and it is most commonly served alongside the excellent seafood and shellfish dishes of the part of Italy it is traditionally grown in. Cortese grapes are easily identifiable by their lime and greengage flavors, and their generally delicate and medium bodied character. Cortese wines are also notable for their freshness and crispness, again, making them an ideal match for seafood. Whilst colder years often produce harsher, more acidic Cortese wines, practices such as allowing malolactic fermentation can solve any such problems and still produce delicious white wines made from this varietal.