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750ml
Bottle:
$71.64
$79.60
A modern interpretation of Amarone on one hand, yet dense, fresh and altitudinal of feel, brimming with the marrow of...
750ml
Bottle:
$14.99
A fresh nose of blueberries, plums, cassis and violets. It’s medium-bodied with velvety tannins. It’s easygoing...
750ml
Bottle:
$36.72
6 bottles:
$36.00
COLOR: Intense yellow in color.
NOSE: Elderflower, citrus, musk, and almond. Floral fragrances gradually give way to...
750ml - Case of 6
Bottle:
$28.94
Lovely aromas of freshly cut herbs, raspberry cheesecake, crushed stones and citrus. Medium body, fine and polished...
750ml
Bottle:
$55.90
$57.20
12 bottles:
$54.78
Intense ruby red color. Scents of cherry, black cherry, and white pepper, with mineral notes. Soft, fresh, and...
750ml
Bottle:
$37.20
6 bottles:
$36.46
Light, but with beautiful tension, lively acidity and pleasant mineral notes: a touch of class. The traditional (or...
750ml - Case of 12
Bottle:
$32.24
Slightly reductive. Smoky, with hints of savoury and salty aromas. Lime zest flavours mingled with peaches and fresh...
1.5Ltr
Bottle:
$45.00
Brown spice, crushed fall leaves cherry sauce and a lifting hint of fresh mint form a darkly alluring bouquet as the...
750ml
Bottle:
$20.24
$22.72
Brown spice, crushed fall leaves cherry sauce and a lifting hint of fresh mint form a darkly alluring bouquet as the...
750ml - Case of 12
Bottle:
$26.40
Valpolicella Ripasso Grotta del Ninfeo has an intense ruby red colour. On the nose subtle hints of red ripe fruit and...
750ml
Bottle:
$29.20
12 bottles:
$28.62
The 2019 Montefalco Rosso Riserva Serpullo is gorgeous, with its beguiling bouquet of crushed chalk, dusty violets,...
750ml
Bottle:
$87.93
The cedar riffs of French oak segue to bitter cherry, raspberry bon bon, alpine herb and Pastis, marking the finish....
750ml - Case of 6
Bottle:
$102.40
Very fine, pure, dark berried fruit balanced by freshness and vitality. Good cellaring potential.
750ml
Bottle:
$16.25
12 bottles:
$15.93
An unmistakable red in structure, color and body that becomes extraordinarily pleasant on the palate. The...
750ml
Bottle:
$46.90
$49.20
A Christmas-cake nose, offering dates, raisins, nuts, spices and more. The same, intense and festive flavors on the...
750ml
Bottle:
$36.07
$40.08
12 bottles:
$31.92
Deep, ruby red. Complexity of scents that emphasize dried fruit and almonds with a hint of anise. Extremely rich...
750ml
Bottle:
$65.94
6 bottles:
$64.62
Dark ruby red color, it shows notes of red fruit reminiscent of ripe cherry, plum, blackberry, hints of spice, white...
750ml
Bottle:
$62.00
6 bottles:
$60.80
Deep dark ruby red which gradually turns into garnet. Powerful and aristocratic nose made of ripe fruit, jam,...
2006 2015 2019 Italy Umbria Veneto
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
Despite being one of Italy's smallest wine regions, the central Italian region of Umbria is a vitally important one, and home to many of the country's finest and most historic wines and wineries. The reputation of Umbrian wines may have suffered in the 1970s, along with the produce of much of the rest of the country, but the 1980s and 1990s saw significant efforts made by vintners when it came to improving their produce and overall image. By consulting international oenologists, the wineries of Umbria were able to update their traditional techniques, and produce considerably finer wines from their Sangiovese grapes, as well as from imported varietals such as Cabernet Sauvignon, Merlot and Chardonnay. Indeed, the barrel fermented white wines of Umbria, now made with a blend of Chardonnay and Grechetto varietal grapes, has gone on to be something of a flagship product for the region, and is regarded as one of the best and most characterful white wines in Italy.
As historically one of the most important regions in the world regarding trade and experimentation, it comes as no surprise to discover that Veneto has always been a well respected and innovative wine region. This area of north-easterly area of Italy benefits greatly from a continental climate tempered by the Alps, and plenty of influence from the Germanic countries it is near to. Veneto is most commonly associated with beautifully elegant white wines, such as those of Soave, and has over ninety thousand hectares under vine. Impressively, within that area, over a third of the vineyards in the Veneto region have been granted official AOC status, and many of the sub-regions and appellations of Veneto have gone on to be world-famous in regards to quality. One such example is Valpolicella, where some of Italy's finest and most complex red wines are produced.