Do we ship to you?.
Also Recommended
Picture
Product Name
Vintage
Price
Varietal
Country
Region
Appellation
Size
Additional Discount
Original Item
2019
$228.48
Sangiovese
Italy
Tuscany
Chianti Classico
1.5Ltr
N/A
Better Price, Same Score
2019
$177.95
Sangiovese
Italy
Tuscany
1.5Ltr
Closest Match
2010
$214.89
Sangiovese
Italy
Tuscany
Brunello Di Monta...
1.5Ltr
6B / $210.59
Best QPR in Price range
2016
$213.14
Sangiovese
Italy
Tuscany
Chianti Classico
1.5Ltr
More wines available from Fontodi
Pre-Arrival
Fontodi Case Via Pinot Nero IGT 2018
750ml - 1 Bottle
Bottle:
$72.85
Mulberry, dark plum, smoky, clay and earthy notes on the nose. It’s medium-to full-bodied with chewy tannins. Juicy...
Pre-Arrival
Fontodi Case Via Syrah IGT 2009
750ml - 1 Bottle
Bottle:
$78.09
This is a full-bodied wine with lots of chewy tannins and plenty of blueberry and currant character. Long and...
Pre-Arrival
Fontodi Case Via Syrah IGT 2010
750ml - 1 Bottle
Bottle:
$86.66
This is dark and persuasive with blueberries and wet-earth character alongside hints of licorice. Full body with...
Pre-Arrival
Fontodi Case Via Syrah IGT 2018
750ml - 1 Bottle
Bottle:
$98.15
Black fruit, soy sauce, spices and dried herbs on the nose. It’s full-bodied with firm tannins. Structured and...
Pre-Arrival
Fontodi Chianti Classico 2015
750ml - 1 Bottle
Bottle:
$39.64
The purity of fruit here really makes an impression on you. The nose shines with freshly picked blackcurrants, dark...
More Details
Winery
Fontodi
Varietal: Sangiovese
The name of this grape, meaning 'blood of Jove' conjures up evocative images of long dead civilizations, and gives the Sangiovese varietal a sense of the holy, the sacred, the special. Indeed, this particular type of Italian grape has been cultivated and processed for thousands of years, and is said to be the original favorite grape varietal of the Romans, and the Etruscans before them. Throughout history, vintners have continued to plant this varietal, and they continue to produce wonderful wines to this day. The long bunches of very dark, round fruit are treasured by fine wineries in Italy and a few other places around the world, and when young, these grapes are lively – full of strawberry flavors and a little spiciness. However, it is when they are aged in oak that they take on some truly special flavors and aromas, as seen in some of the finest wines of the Old World.
Region: Tuscany
Tuscany has been producing fine wines for almost three thousand years, and as such is widely recognized as being one of the key Old World wine regions which have shaped the way we understand and enjoy quality wines throughout history. Interestingly, the region is typified by a unique soil type which is not particularly good for growing grapevines, but in Tuscany, the emphasis has always been on quality over quantity, and low yields with high levels of flavor and intensity are preferred, and have become a feature of the region's wine industry. The main grape varietals grown in Tuscany are Sangiovese for the distinctive, flavorful and complex red wines, and Vernaccia for the exquisite dry white wines, although the last couple of decades have seen more varietals grown and an increasing trend towards 'Bordeaux style' wines.
Country: Italy
It isn't difficult to understand why Italy is famed not just for the quality of its wines, but also for the vast variety and range of characteristics found in the wines there. The terrain of the country varies wildly, from the lush rolling green hills and valley of Tuscany, to the sun drenched rocky coasts of Sicily, the mountainous and alpine regions of the north, and the marshy lowlands of the east. Italy really does have a little bit of everything. Combine this huge range of landscapes with an almost perfect climate for grape cultivation, and you have a country seemingly designed for viticultural excellence. The results speak for themselves, and it is clear to see that wine has become an inseparable part of Italian culture as a result of its abundance and brilliance. Each village, city and region has a local wine perfectly matched with the cuisine of the area, and not an evening passes without the vast majority of Italian families raising a glass of locally sourced wine with pride and pleasure.