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White
750ml
Bottle: $20.80
12 bottles: $20.38
Tenuous straw-yellow color, at times with a pale old-gold tone. Fruity odor with clean scents of green hazelnuts and...
Case only
White
750ml - Case of 12
Bottle: $14.65
White fruits, slightly vegetal with mineral hints. Fresh and well balanced with almond finish. 100% vegan!
Case only
White
12 FREE
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $47.12
The Giacosa family does a great job with its high-end wines and its entry-level products alike. The 2020 Roero Arneis...
WA
93

Arneis Grechetto White Blend 2020 Italy

The Arneis white wine grape varietal is a native fruit of the beautiful northern region of Piedmont, in Italy. Whilst it has had great success over recent decades in several New World countries, Arneis has been cultivated for centuries in northern Italy, where it is recognized as one of the most representative grapes of the region. Arneis has long been used as a blending grape, due to its highly aromatic character, but it is becoming more and more common to see single variety bottles made using this grape. At its best, Arneis produces beautifully full bodied white wines, packed full of orchard fruit and apricot flavors, with a fine crispness and acidic punch. However, it is a notoriously difficult grape to cultivate successfully, hence its name which translates as 'little rascal'.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.