Do we ship to you?.
750ml
Bottle:
$64.93
$72.00
The 2006 Sassontino is a pure expression of Sangiovese from 45-year-old vines. Past editions of this wine saw a small...
750ml
Bottle:
$66.84
$72.00
The 2006 Sezzana is a twin of the Sassontino, but not an identical one. Although the grape used is the same (100%...
750ml
Bottle:
$149.80
The 2006 Chianti Classico Riserva hits all the high notes. Ripe and structured, yet also wonderfully contained, the...
750ml
Bottle:
$174.94
Castell’in Villa is a small estate in the commune of Castelnuovo Berardenga, at the southern end of the Chianti...
750ml
Bottle:
$42.72
6 bottles:
$42.00
The 2010 Montefalco Sagrantino Sacer is dark and imposing in the glass. An air of crushed rocks gives way to balsamic...
375ml
Bottle:
$41.94
12 bottles:
$41.10
• San Colombano, Trebbiano Toscano, Malvasia bianca grapes from vines planted in the early 1970s.
• Loamy clay...
750ml - Case of 6
Bottle:
$154.90
Bright straw-yellow in color with a golden sheen. A highly delicate nose of rare intensity, in which the fruity aroma...
750ml
Bottle:
$115.94
The SCHLOSS GOBELSBURG VINTAGE is only produced in special years. The bottles remain on the lees for at least 10...
750ml
Bottle:
$44.00
12 bottles:
$41.80
Smoke, iron, tobacco, grilled herbs and expressive red stone fruits hit the palate in the 2010 Roero Riserva...
750ml
Bottle:
$44.94
12 bottles:
$44.04
A host of dark cherries, smoke, tobacco, licorice and melted road tar hit the palate in the 2010 Roero Riserva...
700ml
Bottle:
$177.84
The Grappa di Barbaresco Rabajà’s uniqueness is rooted in the vineyards from which it is made. Rabajà is regarded...
750ml
Bottle:
$135.00
12 bottles:
$132.30
This is Mocali's top shelf wine. The 2010 Brunello di Montalcino Riserva Vigna delle Raunate shows a higher dose of...
750ml
Bottle:
$119.95
$120.79
COLOR: Intense ruby red with orange reflections.
NOSE: Intense bouquet of ripe fruits, such as currants and...
1.5Ltr - Case of 3
Bottle:
$76.64
Bright golden color with aromas of caramel, butterscotch, candied fruit and dried apricot. Dry, round and well...
750ml - Case of 12
Bottle:
$45.86
Candied lemon and baked green pear on the nose. Full, persistent body, with a dense and layered palate. Finishes with...
750ml - Case of 6
Bottle:
$23.20
This is very rich red with layers of dried fruits, walnuts and chocolate. Full body, velvety tannins and a flavorful...
3.0Ltr
Bottle:
$387.00
Intense sour berry and herbs nose, smoky, gamey complexity. Palate with great substance, hints of coconut and...
Pre-Arrival
Agricola Punica Isola Dei Nuraghi Barrua 2006
750ml - Case of 6
Bottle:
$48.64
Colour: Lively, deep ruby-red; nature's gift.
Perfume: Complex scent of ripe red fruit (mainly black cherry), spices,...
750ml - Case of 12
Bottle:
$67.51
Pre-Arrival
Argiano Brunello Di Montalcino 2010
750ml - Case of 6
Bottle:
$65.82
The wine holds the power and style of the fantastic 2010 vintage. On the nose, very evident notes of plum and morello...
2006 2010 Austria Italy
Archaeological evidence suggests that grapevines have been grown and cultivated in what is today modern Austria for over four thousand years, making it one of the oldest wine producing countries in the world. Over the centuries, relatively little has changed in Austrian wine, with the dominant grape varietals continuing to be Grüner Veltliner, Zweigelt, Pinot Noir and others. Austria is renowned for producing excellent and characterful dry white wines, although in the eastern part of the country, many wineries specialist in sweeter white wines made in a similar style to those of neighboring Hungary. Today, Austria has over fifty thousand hectares under vine, split over four key wine regions. The domestic wine industry remains strong, with Austrians drinking their local produce outside in the summer, and people around the world are beginning to once more rediscover this fascinating and ancient wine culture.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.