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Sale
White
750ml
Bottle: $65.89 $66.79
Deep nose with a sharp mineral overtone to the complex aromas of white sesame, praline, grilled spices and roasted...
12 FREE
JS
94
WS
93
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White
750ml - Case of 12
Bottle: $7.13
The Antico Fuoco Chardonnay exhibits attractive notes of apple butter and poached pears along with a lovely texture....
White
375ml
Bottle: $12.50
AROMA: Floral aromas, hints of exotic fruit, apples, yellow peaches and flint stone. TASTE: Fresh with a savory finish.
White
750ml
Bottle: $17.91
12 bottles: $17.55
AROMA: Floral aromas, hints of exotic fruit, apples, yellow peaches and flint stone. TASTE: Fresh with a savory finish.
White
750ml
Bottle: $16.75
12 bottles: $16.42
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Red
750ml - Case of 6
Bottle: $62.40
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Red
750ml
Bottle: $16.94
6 bottles: $16.60
A balanced, medium-bodied red, with light tannins and a subtle underpinning of fresh, loamy earth layered with...
WS
88
Sale
Red
750ml
Bottle: $16.90 $18.00
Raspberry coulis and fresh soil with grass popping through on the nose turns to an almost cake-like raspberry and...
WE
91
Red
750ml
Bottle: $45.20
6 bottles: $44.30
Color: Deep ruby red. Bouquet: Very ripe and intense nose; ripe blackberry and plum, fig, cracked pepper and orange...
12 FREE
Sale
Red
750ml
Bottle: $25.27 $28.08
6 bottles: $24.00
Well-balanced and appealing, this medium-bodied red features a core of ripe and baked black cherry fruit, with light...
WS
89
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $90.71
Deep nose with a sharp mineral overtone to the complex aromas of white sesame, praline, grilled spices and roasted...
JS
94
WS
93
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $96.50
This is big and powerful, without being ripe and heavy. So much apple, stone, and hints of toffee. Aromatic....
JS
99
WA
94
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White
750ml - Case of 6
Bottle: $91.95
Complex nose of toast, charred pineapple, green papaya, kaffir lime and lemon. Crushed stones and white pepper, too....
JS
97
WA
95
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White
750ml - Case of 6
Bottle: $63.62
Elegant and fragrant, this lovely white opens with aromas of white orchard fruit, bread dough, vanilla and toasted...
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $256.95
The 2017 Gaia & Ray reminds me of a top Sonoma Coast Chardonnay with is incredible salty minerality as well as...
JD
94
WA
93
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $76.95
COLOR: Golden color with greenish hues. AROMA: This wine shows an elegant and complex nose, with floral notes of...
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $240.54
Pretty aromatics of guava, melon, peach and orange zest, then a luscious palate of sweet. plush fruit. (Silver) -...
DC
93
WA
93
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $92.55
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $96.62
The 2017 Chardonnay Cortesar is rich and expressive in the glass, with a classy mix of ripe peaches, sweet smoke and...
VM
93
Case only
Long-term Pre-Arrival
White
750ml - Case of 6
Bottle: $96.95
There's an attractive candied sweetness to the bouquet of the 2017 Chardonnay Curie as it blends ripe melon and...
VM
94

Chardonnay Primitivo 2017 2020 Italy

Of all the white wine grape varietals, surely the one which has spread the furthest and is most widely appreciated is the Chardonnay. This green skinned grape is now grown all over the Old and New Worlds, from New Zealand to the Americas, from England to Chile, and is one of the first varietals people think of when considering white wine grapes. Perhaps this is because of its huge popularity which reached a peak in the 1990s, thanks to new technologies combining with traditional methods to bring the very best features out of the Chardonnay grape, and allow its unique qualities to shine through. Most fine Chardonnay wines use a process known as malolactic fermentation, wherein the malic acids in the grape juice are converted to lactic acids, allowing a creamier, buttery nature to come forward in the wine. No grape varietal is better suited to this process than Chardonnay, which manages to balance these silky, creamy notes with fresh white fruit flavors beautifully.

As with many European grape varietals, there is some debate regarding the precise origins of the Primitivo grape. Most people now agree that it probably came from Croatia, where it is still used widely in the production of red wine, and it known as Tribidrag. However, today it is a grape most commonly associated with the powerful red wines of Puglia, the heel of Italy’s boot, where the intense sunshine and brisk Mediterranean breezes produce grapes of remarkable character and balance. Primitivo is a dark grape, known for producing intense, inky, highly tannic wines, most notably the naturally sweet Dolce Naturale and the heavy and complex Primitivo di Manduria wines. Primitivo tends to be naturally very high in both tannin and alcohol, making it ideal for both barrel and cellar ageing, which brings out its more rounded and interesting features.


Primitivo is not the easiest grape to grow or manage, and it has had something of a difficult century. Indeed, by the 1990s, there was little interest in Puglian wines in general, and winemakers were neglecting their Primitivo vineyards and looking to other, more commercially viable varietals. However, the last decade has seen this grape come well and truly back into fashion, with new techniques and a heightened interest in native Italian grape varietals bringing Primitivo back into the spotlight. It is now widely loved for its intensity and ability to be paired with strongly flavored foods.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.