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Red
750ml
Bottle: $162.72
6 bottles: $162.00
The 2011 San Leonardo (Cabernet Sauvignon, Carmenère and Merlot) is another landmark edition of this celebrated...
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93
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92
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Red
750ml - Case of 12
Bottle: $153.13
Ruby red in color with light purple hues, complex aromas of wild berries, violets, spice and a so note of oak...
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Red
750ml
Bottle: $380.88 $423.20
Blackberry jam, cassis, grilled herbs and melted road tar meld together in the 2011 Solaia. Another super-exotic,...
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VM
96
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94
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Red
750ml - Case of 6
Bottle: $95.78
This is very firm and dense with fantastic structure and a superb depth of fruit and silky tannins. Full body showing...
VM
97
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97
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Red
750ml - Case of 6
Bottle: $89.95
Aromas of tar, chilis, raspberries and dark chocolate follow through to a full body with super velvety tannins and a...
VM
95
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95
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Red
750ml - Case of 6
Bottle: $71.24
Complex aromas of blackberry, stones, cracked black pepper and tar. Full body with soft, round tannins and a juicy,...
JS
97
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Red
750ml - Case of 6
Bottle: $122.67
#14 of Top 100: 2014. Beautiful deep ruby with incredible richness in aroma—blackberry, blueberry and...
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97
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95
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Red
750ml - Case of 6
Bottle: $78.63
Mocha, espresso, plums and cloves form a highly expressive mosaic of aromas and flavors in the 2011 Guidalberto....
WA
93
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93
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Red
750ml - Case of 6
Bottle: $73.87
A gorgeous wine, the 2011 Bolgheri Rosso Le Serre Nuovo dell-Ornellaia (57% Merlot, 17% Cabernet Sauvignon, 14% Petit...
WA
94
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90
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Red
750ml - Case of 6
Bottle: $60.78
A gorgeous, sleek wine with super-polished tannins and fabulous fruit. It's full but so refined and sexy. It goes on...
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93
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Red
750ml - Case of 6
Bottle: $203.95
A dark, inky red, featuring violet, black currant, cedar, sandalwood and iron aromas and flavors. Nonetheless, this...
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96
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94
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Red
750ml - Case of 6
Bottle: $254.95
Ripe black cherry and blackberry flavors pick up rosemary, mineral and spice accents in this red, which is...
DC
95
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95
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Red
750ml - Case of 12
Bottle: $282.08
Ripe black cherry and blackberry flavors pick up rosemary, mineral and spice accents in this red, which is...
DC
95
WS
95
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Red
750ml - Case of 6
Bottle: $322.54
Blackberry jam, cassis, grilled herbs and melted road tar meld together in the 2011 Solaia. Another super-exotic,...
VM
96
WE
94
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Long-term Pre-Arrival
Red
750ml - Case of 6
Bottle: $154.32
This is the best ever, with fabulous, silky refinement and length. It's full-bodied, with a balance of fruit and...
JS
96
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Red
750ml - Case of 6
Bottle: $85.95
There is a purity of fruit in this young Tuscan red, with flowers, citrus fruit and currants. Full body with firm,...
BTI
96
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Red
750ml - Case of 6
Bottle: $157.78
Ruby, rose, clear color. Fresh grapes, red fruit, marble and stone on the nose. Paprika, some cinnamon and fresh...
JS
95
WA
93

Italian Red Blends Lambrusco Siegerrebe 2011 Italy 750ml

Some grape species are distinct and unique varietals, clearly separate from each of their cousins. Others, like Lambrusco and Muscat, are more like umbrella terms, featuring several subspecies which show slight differences from each other from region to region. Indeed, there are astonishingly more than 60 identified varieties of Lambrusco vines, and they are almost all used in the production of characterful Italian sparkling wines. They are distinguishable by their deep ruby blush, caused by strong pigments present in their skins, and their intensely perfumed character.


Lambrusco vines are grown in several Italian regions, although we most closely associate this varietal with Piedmont and Basilicata. It has also been grown successfully in Argentina and Australia. The varietal suffered from a fairly lowly reputation in the late 20th century, due to bulk, low cost production of Lambrusco sparkling wines, aimed at markets across northern Europe and America. However, things are rapidly changing, and the older, more traditional methods of bottle fermentation are returning, along with a higher level of quality and expression, as consumers become more discerning and demanding. Many of the Lambrusco sub-varieties have their own established DOC, such as Lambrusco Salamino di Santa Croce, Lambrusco di Sorbara and Modena, where new regulations are keeping standards high and methods traditional.

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.