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Livio Felluga Rosazzo Terre Alte 2021 750ml

size
750ml
country
Italy
region
Friuli-Venezia Giulia
appellation
Collio Goriziano Or Collio
See Winery Review
Additional vintages
2021 2016 2015 2012
WNR
Winery
Color: Concentrated, vibrant, lustrous straw-yellow. Nose: Complex, stylish and polished, extremely vibrant. Floral aromas of orange blossom, gardenias, jasmine, lilies and arum lilies are enhanced by citrus notes of bergamot and candied orange peel, and hints of ripe apricots and white peaches. Seductive tropical aromas of mango, lychees and papaya are enfolded in sage, basil and Mediterranean scrubland, while delicious spicy sensations of white pepper and ginger complete the bouquet. Palate: Seductive and complex, lively and well balanced, with a distinctive and well-judged harmony between texture and acidity, fruity flesh and grip. Floral notes of elderflower alternate with white peaches, citrus fruit, candied citron and percoca peaches, closing on a lovely vegetal hint of sage, samphire and nettles. A spicy, tangy, lingering finish. Food pairings: Particularly well suited to fish-based dishes, ideal for vegetable first courses, white meats and cheeses.
Image of bottle
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Livio Felluga Rosazzo Terre Alte 2021 750ml

SKU 951966
Case Only Purchase
Long-term Pre-Arrival
$659.04
/case
$109.84
/750ml bottle
Quantity
min order 6 bottles
Add to Cart
* This is a Long-term Pre-arrival item and is available for online ordering only. This item will ship on a future date after a 4-8 months transfer time. For additional details about Pre-arrival Items please visit our FAQ page.
Winery Ratings
Winery
Color: Concentrated, vibrant, lustrous straw-yellow. Nose: Complex, stylish and polished, extremely vibrant. Floral aromas of orange blossom, gardenias, jasmine, lilies and arum lilies are enhanced by citrus notes of bergamot and candied orange peel, and hints of ripe apricots and white peaches. Seductive tropical aromas of mango, lychees and papaya are enfolded in sage, basil and Mediterranean scrubland, while delicious spicy sensations of white pepper and ginger complete the bouquet. Palate: Seductive and complex, lively and well balanced, with a distinctive and well-judged harmony between texture and acidity, fruity flesh and grip. Floral notes of elderflower alternate with white peaches, citrus fruit, candied citron and percoca peaches, closing on a lovely vegetal hint of sage, samphire and nettles. A spicy, tangy, lingering finish. Food pairings: Particularly well suited to fish-based dishes, ideal for vegetable first courses, white meats and cheeses.
Product Details
size
750ml
country
Italy
region
Friuli-Venezia Giulia
appellation
Collio Goriziano Or Collio
Additional vintages
2021 2016 2015 2012
Overview
Color: Concentrated, vibrant, lustrous straw-yellow. Nose: Complex, stylish and polished, extremely vibrant. Floral aromas of orange blossom, gardenias, jasmine, lilies and arum lilies are enhanced by citrus notes of bergamot and candied orange peel, and hints of ripe apricots and white peaches. Seductive tropical aromas of mango, lychees and papaya are enfolded in sage, basil and Mediterranean scrubland, while delicious spicy sensations of white pepper and ginger complete the bouquet. Palate: Seductive and complex, lively and well balanced, with a distinctive and well-judged harmony between texture and acidity, fruity flesh and grip. Floral notes of elderflower alternate with white peaches, citrus fruit, candied citron and percoca peaches, closing on a lovely vegetal hint of sage, samphire and nettles. A spicy, tangy, lingering finish. Food pairings: Particularly well suited to fish-based dishes, ideal for vegetable first courses, white meats and cheeses.
barrel

Region: Friuli-Venezia Giulia

The special region of Friuli-Venezia Giulia in northern Italy has a long history of producing exceptional white wines in its beautifully mountainous vineyards. Situated between the stunning Italian Alps and the wild Adriatic sea, Friuli-Venezia Giulia's wineries are dedicated to capturing the alpine essence of their wonderful terroir, and the finest wines of the region are famed for their alpine freshness, full of notes of clear mountain waters and lush, green grasses. Because Friuli-Venezia Giulia is so close to the Italian border with Slovenia and Austria, it is normal to find wineries working with grape varietals not normally associated with Italian wines. However, the Riesling wines of Friuli-Venezia Giulia are undoubtedly amongst the finest in Europe, and French varietals such as Cabernet Franc and Pinot Noir also grow very well there alongside some of Italy's best Pinot Grigio vines.
fields

Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.
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More Details
Winery Livio Felluga
barrel

Region: Friuli-Venezia Giulia

The special region of Friuli-Venezia Giulia in northern Italy has a long history of producing exceptional white wines in its beautifully mountainous vineyards. Situated between the stunning Italian Alps and the wild Adriatic sea, Friuli-Venezia Giulia's wineries are dedicated to capturing the alpine essence of their wonderful terroir, and the finest wines of the region are famed for their alpine freshness, full of notes of clear mountain waters and lush, green grasses. Because Friuli-Venezia Giulia is so close to the Italian border with Slovenia and Austria, it is normal to find wineries working with grape varietals not normally associated with Italian wines. However, the Riesling wines of Friuli-Venezia Giulia are undoubtedly amongst the finest in Europe, and French varietals such as Cabernet Franc and Pinot Noir also grow very well there alongside some of Italy's best Pinot Grigio vines.
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Country: Italy

There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.