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750ml
Bottle:
$27.20
12 bottles:
$24.70
A supple red marked by black currant, blackberry and fruitcake flavors. Spicy, with powdery tannins lining the...
750ml
Bottle:
$15.00
12 bottles:
$14.70
Colour: Deep ruby red with garnet hues, clear.
Bouquet: Intense and persistent with aromas of red fruits.
Flavour:...
750ml
Bottle:
$22.94
This Cagnulari Isola dei Nuraghi IGT is a tribute to the founder of the winery, Billia Cherchi, who rediscovered this...
750ml
Bottle:
$27.94
The Cagnulari – Isola dei Nuraghi IGT – is an ancient grape variety of Usini rediscovered and appreciated by...
750ml
Bottle:
$22.80
12 bottles:
$22.34
The 2022 Frappato impresses with its soaring aromatics, blending violet pastille with sweet smoke and crushed...
750ml
Bottle:
$12.57
12 bottles:
$12.32
Color and Appearance: Red ruby. Lively froth.
Nose: Characteristic remembrances of fragrance of rose.
Palate: Sweet...
750ml - Case of 12
Bottle:
$19.50
750ml
Bottle:
$22.88
$24.08
6 bottles:
$18.41
From the Sicilian dialect, “frappatu” indicates the fruit fragrance that unequivocally defines the wine bouquet...
750ml
Bottle:
$19.99
12 bottles:
$19.60
Lots of fruit and flowers here with a mixture of red and blue berries. Currants and blueberries. Juicy, vibrant fruit...
750ml - Case of 12
Bottle:
$18.91
Deep ruby red color. Intense aromas of marasca cherry, black pepper and violets. The mouthfeel is so, with round...
750ml
Bottle:
$28.40
6 bottles:
$27.20
Candied cherries and flowers with some dried oranges follow through to a medium body, with watermelon and citrus...
750ml
Bottle:
$14.94
12 bottles:
$14.64
Based in Yumbel, Bio Bío, Mauricio Gonzalez Carreño is a winemaker with an uncompromising commitment to the...
750ml
Bottle:
$15.94
$16.66
12 bottles:
$15.83
• País.
• 200+ year old bush vines sourced from about .5HA.
• The vineyard is a continuation of the Pipeño...
750ml
Bottle:
$15.94
$16.66
12 bottles:
$15.83
Made from pure Ruchè grapes, Sant’Eufemia represents the most straightforward, immediate and valuable version of...
750ml
Bottle:
$21.94
12 bottles:
$21.50
Produced from pure Ruchè grapes, coming from a very particular vineyard characterized by calcareous marl with a high...
750ml
Bottle:
$22.39
12 bottles:
$21.94
As is the case with the Nero d’Avola variety, Frappato also demonstrates Sicily’s full winemaking potential, able...
750ml - Case of 12
Bottle:
$30.31
Deep, dark ruby red with a purplish hue. Complex bouquet on the nose, with notes of blackberries, plums, and Marasca...
Frappato Mencia Ruche Chile Italy 750ml
Chile has a long and rich wine history which dates back to the Spanish conquistadors of the 16th century, who were the first to discover that the wonderful climate and fertile soils of this South American country were ideal for vine cultivation. It has only been in the past forty or fifty years, however, that Chile as a modern wine producing nation has really had an impact on the rest of the world. Generally relatively cheap in price,Whilst being widely regarded as definitively 'New World' as a wine producing country, Chile has actually been cultivating grapevines for wine production for over five hundred years. The Iberian conquistadors first introduced vines to Chile with which to make sacramental wines, and although these were considerably different in everything from flavor, aroma and character to the wines we associate with Chile today, the country has a long and interesting heritage when it comes to this drink. Chilean wine production as we know it first arose in the country in the mid to late 19th century, when wealthy landowners and industrialists first began planting vineyards as a way of adopting some European class and style. They quickly discovered that the hot climate, sloping mountainsides and oceanic winds provided a perfect terroir for quality wines, and many of these original estates remain today in all their grandeur and beauty, still producing the wines which made the country famous.
There are few countries in the world with a viticultural history as long or as illustrious as that claimed by Italy. Grapes were first being grown and cultivated on Italian soil several thousand years ago by the Greeks and the Pheonicians, who named Italy 'Oenotria' – the land of wines – so impressed were they with the climate and the suitability of the soil for wine production. Of course, it was the rise of the Roman Empire which had the most lasting influence on wine production in Italy, and their influence can still be felt today, as much of the riches of the empire came about through their enthusiasm for producing wines and exporting it to neighbouring countries. Since those times, a vast amount of Italian land has remained primarily for vine cultivation, and thousands of wineries can be found throughout the entire length and breadth of this beautiful country, drenched in Mediterranean sunshine and benefiting from the excellent fertile soils found there. Italy remains very much a 'land of wines', and one could not imagine this country, its landscape and culture, without it.